Senior Restaurant Manager — Lead 75+ Team & Premier Service
Bottega Louie Restaurant, Gourmet Market & Patisserie
Bottega Louie Restaurant, Gourmet Market & Patisserie in Los Angeles seeks a Senior AGM, AGM, and Senior Restaurant Manager to lead a team of 75+ employees and ensure exceptional guest experiences. You will manage daily operations, train staff, and maintain high food quality standards. The role requires a commitment to teamwork, leadership, and an understanding of the Bottega Louie lifestyle. Compensation ranges from $70,500 to $80,000 annually, including health benefits and paid time off. #J-18808-Ljbffr Bottega Louie Restaurant, Gourmet Market & Patisserie
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Senior Restaurant Manager — Lead 75+ Team & Premier Service. Be the first to apply!
- restaurant leader Los Angeles, CA
- fast food restaurant manager Los Angeles, CA
- full time restaurant manager Los Angeles, CA
- restaurant hourly manager Los Angeles, CA
- restaurant manager Los Angeles, CA
- restaurant supervisor Los Angeles, CA
- restaurant manager opportunities Los Angeles, CA
- general manager restaurant Los Angeles, CA
- restaurant manager foh Los Angeles, CA
- experienced restaurant manager Los Angeles, CA