Executive Chef - Campus Dining & Events

Elior is seeking an experienced Executive Chef to join our Collegiate Dining team at Clayton State University in Morrow, Georgia. You will supervise food production, develop recipes, and ensure quality standards are met while creating a vibrant dining experience for students. Ideal candidates will possess at least three years of culinary experience and be proficient in Microsoft programs. This full-time position offers a salary of up to $70,000 per year and includes a comprehensive benefits package. #J-18808-Ljbffr