Server

Job Overview As a Server you should be experienced, highly motivated, energetic, and professional. Must be committed to absolute guest satisfaction in an elevated restaurant environment. Successful servers will have the passion for creative food and exceptional service and take pride in delivering the highest standards. We want servers who desire to work in a warm and inviting workplace, who love to have fun, work hard and are team driven. Responsibilities and Duties Make recommendations or share additional information upon request Take and serve food/drinks orders and up-sell any additional products Attend to the tables and guarantee compliance to cleanliness standards Check the quality of the final servings and resolve any issues Deliver checks and accept payment Arrange table settings and maintain tables clean and tidy Follow all relevant health department rules/regulations and all customer service guidelines Work with other staff as a team Work diligently to achieve outstanding service quality Requirements At least 2 years of experience in an elevated restaurant environment with fine dining wine service Excellent communication skills, be able to multitask and have the desire to work and learn from an amazing team Must be able to stand for long periods of time, lift 30 pounds, and be available to work weekends and holidays Must work well under pressure, be punctual and professional and be excited to join a team of co-workers dedicated to detail Must have the experience and a positive service driven attitude Food handlers' card and Title IV alcohol certification Italian wine knowledge preferred Compensation Minimum Wage #J-18808-Ljbffr