Restaurant Team Member

Chick-fil-A Broadview Heights

Operator Casey Hughes, our brand-new operator, brings 20+ years of professional experience and a passion for developing others. Casey has a passion for Chick-fil-A's brand and legacy, team building, and leadership development.

Our mission is to care for our guests, our team, and our community. Every role in our restaurant matters because details matter: every smile, every meal, every interaction. Together, we strive to create a place where hospitality and excellence come alive every day.

Casey is passionate about developing leaders, making a lasting impact, coaching and mentoring, and motivating his team.

Chick-fil-A has received the highest customer satisfaction scores among quick-service restaurants for 11 consecutive years.

Chick-fil-A is the largest quick-service chicken restaurant chain in the United States and one of the fastest-growing restaurant brands in the nation.

Chick-fil-A has been recognized by Forbes for Best Customer Service (2026), America's Dream Employers (2026), America's Best Companies (2026), America's Best Large Employers (2026), Most Trusted Companies in America (2026), Customer Experience All Stars (2024), Best Brands for Value (2025), Best Brands for Social Impact (2023), Best Employers for Women (2023), and The Halo 100 (2022).

Chick-fil-A has invested more than $244 million in Team Member scholarships since 1973, including more than $29 million awarded in 2026 to more than 16,000 recipients.

Value and Appreciate Employees

• Competitive Pay
• Flexible Scheduling
• Sundays Off
• Free or Discounted Meals During Shifts
• Paid Training
• Uniform Provided
• Team Events and Recognition Programs
• Positive, Values-Based Workplace Culture
• Leadership Development and Coaching
• Clear Growth Path with Advancement Opportunities
• Access to Chick-fil-A Scholarships and Tuition Assistance Programs

Opportunity

At Chick-fil-A Broadview Heights, every Team Member plays an important role in creating a remarkable experience. Whether serving and connecting with guests or preparing high-quality food in the kitchen, our team works together to care for our guests and pursue excellence every day. We are looking for positive, dependable, hardworking individuals who enjoy being part of a team and take pride in doing things well. Team Members may serve in guest-facing or kitchen positions based on their strengths, availability, and the needs of the restaurant. If you are looking for a positive work environment with opportunities to learn, grow, and develop as a leader, we invite you to apply today.

Position Type

• Part-Time and Full-Time hours available
• Morning, Day and Evening shifts available
• Open availability is highly preferred
• $14.00 - $17.00/hour based on experience and availability (promotions and raises available based on performance)

Your Impact

• Create positive experiences for guests and fellow Team Members
• Prepare and serve high-quality food with attention to accuracy, safety, and Chick-fil-A standards
• Provide genuine hospitality and attentive service in guest-facing positions
• Work with urgency while maintaining quality and attention to detail
• Maintain a clean, safe, and organized restaurant environment
• Support your team and contribute wherever needed
• Bring reliability, accountability, and a strong work ethic to every shift
• Develop valuable communication, teamwork, and leadership skills
• Grow through opportunities including Trainer, Team Lead, Shift Lead, and Director positions

Background Profile

• Must be 16 years of age or older for Front of House positions
• Must be 18 years of age or older for Kitchen positions
• Dependable with a strong commitment to showing up on time and ready to work
• Ability to work at a quick, efficient, and thorough pace
• Team-oriented, adaptable, and willing to help where needed
• Positive attitude and strong work ethic
• Coachable and receptive to feedback
• Comfortable working in a fast-paced environment
• Ability to communicate effectively with guests, Team Members, and leaders
• Previous restaurant, customer service, retail, kitchen, or food service experience is a plus, but not required

Apply now and you will be contacted ASAP.

Work Schedule

• Monday to Friday
• Weekend availability

Benefits

• Flexible schedule
• Employee discount
• Paid training
• Other