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Cook

The Argyle

Job Description

Job Description

Description:

C ook

San Antonio, TX

Join a Culinary Team That Sets the Standard

At The Argyle , we’re more than a private club—we’re a team committed to exceptional dining, elevated service, and meaningful impact. Known for delivering one of the finest dining experiences anywhere, we combine culinary excellence with a purpose-driven mission supporting biomedical research.

If you take pride in your craft, thrive in a high-energy kitchen, and want to grow your culinary career, we want to meet you.

Requirements:

What You’ll Do

  • Prepare and execute high-quality dishes aligned with menu standards
  • Own your station during service—organized, efficient, and consistent
  • Plate with precision and attention to detail
  • Support smooth service flow by assisting with expediting
  • Contribute to both à la carte and banquet operations
  • Maintain strict food safety, sanitation, and cleanliness standards

What You Bring

  • 1–2+ years of kitchen experience (fine dining or high-volume preferred)
  • Strong understanding of cooking techniques, flavor profiles, and presentation
  • Ability to stay composed and perform in a fast-paced environment
  • Team-first mindset with strong communication skills
  • Close attention to detail and commitment to quality
  • Culinary degree or certification (a plus)
  • Valid Food Handler’s Certification

Why You’ll Love Working Here

Growth Opportunities – Develop your skills and advance your culinary career
Employee Meals – Enjoy meals during your shift
401(k) – Available for both full-time and part-time team members
Comprehensive Benefits (Full-Time) – Medical, Dental, Vision
Bonus Opportunities (Full-Time)
Team Culture – Work alongside passionate professionals who care about excellence

Schedule & Flexibility

  • Hours may vary based on business needs and performance
  • Opportunities for both full-time and part-time roles

Physical Requirements

  • Ability to stand for extended periods and perform repetitive motions
  • Lift and carry up to 50 lbs
  • Work in variable kitchen temperatures
  • Perform tasks involving bending, reaching, and movement
  • Follow all safety protocols in a fast-paced environment

Ready to Take the Next Step?

If you’re passionate about food, take pride in your work, and want to be part of a high-performing culinary team—we’d love to connect.

Vacancy posted a month ago
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