Shift Leader

WE’RE LOOKING FOR OUR NEXT ROCK STAR! PG1 Restaurants is looking for a Shift Leader to join the Jersey Mike’s family!If you are dependable,positive,hardworking,and ready to lead by example,we want to meet you! PERKS & BENEFITS Discounted Meals: Enjoy discounted meals on every shift. Comprehensive Training: Paid,hands-on training from day one. Flexible Scheduling: Schedules designed to support full-time hours (typically 30+ hours/week). Career Advancement: Fast-track promotion pathways into Assistant Manager & Store Manager roles. Positive Culture: A supportive,team-first environment where your hard work is recognized and rewarded. WHAT YOU’LL DO As a Shift Leader,you will help lead the team and keep the restaurant running smoothly throughout every shift: Shift Leadership & Operations: Key holder responsible for opening/closing procedures,running smooth shifts,and leading a crew of 3 to 8 team members during busy rushes. Food Quality & Prep: Certified across all restaurant stations—bake fresh bread,complete morning/daily prep,and slice meats and cheeses with precision. Standards & Accountability: Follow and uphold company policies,procedures,Core Values,and operating standards while holding yourself and the team accountable to the standard. Quality & Safety: Ensure every sub is made correctly ("The Mike’s Way") and maintain strict food safety,sanitation,store cleanliness,and guest service standards. Business Goals: Handle cash accurately,support labor control,inventory management,and shift performance goals. Coaching & Culture: Coach and mentor team members,handle guest concerns professionally,lead by example,and actively protect and promote our positive culture. WHAT WE’RE LOOKING FOR Age Requirement: Must be 18 years or older(required to operate the mechanical slicer and fill store leadership roles per federal law and store operations). Availability & Hours: Full open availability required—must be available for all shifts,including mornings,daytimes,evenings,closings,and weekends (typically 30+ hours/week). Experience & Certifications: 1+ years of Quick Service Restaurant (QSR) or supervisory experience preferred.ServSafe Food Handler certification is a plus! Transportation: Must have reliable transportation to and from work. Skills & Physical Requirements: Strong customer service,communication,and multitasking skills with a high sense of urgency.Ability to stand for full shifts and lift/transport up to 50 lbs. Attitude: Reliable,dependable,coachable,positive,and willing to work right alongside the team in a clean,professional uniform while taking pride in doing things the right way! WHY JERSEY MIKE’S & PG1 RESTAURANTS? At PG1 Restaurants,we believe we are in the people business—we just happen to make amazing subs!Founded on a tradition of community,giving back,and personal growth,we hire for heart first,train for skills,and look for leaders who care about their team and want to help others grow. A Sub Above starts with our people! We use eVerify to confirm U.S. Employment eligibility. #J-18808-Ljbffr Jersey Mike's Cloverdale