Baker

Our franchise organization, TBD Foods, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team! The Baker has the important responsibility of preparing yeast rolls, cakes, pies, specialty desserts and other freshly baked products. The Baker always pays special attention to freshness, speed, cleanliness, and organization while carrying out his or her daily duties. Food Production Prepares hand‑made yeast rolls, cakes, pies, specialty desserts and other baked items. Prepares breakfast bakery items on weekends to meet production needs. Completes use and follows the buffet production system to ensure quality and shelf life compliance. Operational Excellence Ensures that every product in the bakery is always fresh, tasty, visually appealing and hot, when appropriate. Maintains quality by preparing all products following Golden Corral recipes and standards. Maintains proper portioning and recipe yields. Follows the Bakery and Dessert Café Production Guide. Guest Service Is friendly and courteous to guests and assists them with baked goods. Knows and follows position responsibilities as they relate to just‑in‑time delivery. Performs duty roster and meets cleanliness, service, and quality standards. Follows local health department laws. The job opening listed on this page has been posted by an independent franchisee of Golden Corral Corporation. The franchisee will make all decisions with respect to applications for the position listed on this page and all questions concerning this job opportunity should be directed to the franchisee. We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law. #J-18808-Ljbffr