RESTAURANT GENERAL MANAGER
Taco Bell
Restaurant General Manager
At Taco Bell, we're hungry for Mas. Mas Heart, Mas Flavor and Mas Value. If you want Mas in your life read on!
Think About it...
- Do you go out of your way to make someone smile?
- When you say thank you do you mean it?
- Do you believe that everything is possible?
- Are you a foodie?
- Would your family members want to work for you?
- Glass half full? Really?
- Do you take your work seriously but not yourself? If no, your career aspiration with Taco Bell has died here.
The overall success of your restaurant is in your capable hands. You identify the strongest crew and train them to deliver the best customer experience. You will feel the pride of setting the standard that all other managers strive for. You will be in charge of recruiting and training your people, leading them to be promoted and empowering them to have a successful career. By empowering a team of top performers, you create a culture that is exciting, optimistic and rewarding. Your success will be measured by the success of your team.
No Brainers...
- Treat others as you want to be treated
- Hire, train & develop great talent
- Manage a P&L
- Grow sales
- Follow brand standards
Last but not least, create a restaurant experience for team members and customers that you are proud of.
This Summary Overview generally describes key job standards for Taco Bell Corporate employees. It is not all-inclusive, and a similar job at other Brands, Franchise or License locations may be different.
- ...Restaurant General Manager At Taco Bell, we're hungry for Mas. Mas Heart, Mas Flavor and Mas Value. If you want Mas in your life read on! Think About it... Do you go out of your way to make someone smile? When you say thank you do you mean it? Do you...Suggested
- .... But there are a few skills you should have from the get-go: You have at least 2 years of leadership experience in the restaurant, hospitality or retail industry with responsibility for financial results. You're all about creating a great place to work for...Suggested
- ...on the job. But there are a few skills you should have from the get-go:You have at least 2 years of leadership experience in the restaurant, hospitality or retail industry with responsibility for financial results.You’re all about creating a great place to work for your...Suggested
- ...Job Description Job Description Our General Managers are the executive leaders responsible for day-to-day restaurant operations, driving profitability, ensuring high-quality food, and cultivating hospitality. They oversee staff management, financial performance (food...SuggestedFlexible hoursAfternoon shift
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- ...they're about being independent, having fun, and making new friends. If you're already a successful manager, you need to check out our Restaurant General Manager position. As a Restaurant General Manager, you have the keys to a $1 million+ business (literally!)....
- ...can vary among franchisees.” Assistant Manager At Taco Bell, we're hungry for Mas. Mas... ...standards Last but not least, create a restaurant experience for team members and customers... ...you are proud of. This Summary Overview generally describes key job standards for Taco Bell...
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