Restaurant General Manager

Diamond Select, Inc. is actively interviewing candidates for a General Manager position with Burger King in the central VA market. If you have the drive and desire, we have a career opportunity for you! New owner; great opportunity for future growth; let's rebuild together! Interested? Your role as a Restaurant General Manager is to build a great team that consistently provides the customer with great food and a great experience. Culture is everything--your restaurant should be a great place to work and run smoothly even when you are not there. Priority: Build Your Team--People Find and hire the best Team Members and Shift Leads Conduct proper orientation and on-boarding Follow a training plan to develop a great restaurant team Train & develop Assistant Managers, Shift Leaders and Team Members Complete Restaurant People Plans and conduct bench planning sessions Conduct manager meetings and Team Member one-on-ones Consistently recognize and reward Team Member performance Ensure conflicts within the restaurant are resolved in a timely manner Priority: Drive Customer Satisfaction--Customers Personally demonstrate positive interactions with customers Ensure that customer issues are resolved immediately & effectively Schedule correctly to meet the needs of the business Coach management team on driving customer satisfaction Priority: Maintain Process and Discipline Around the P & L--Sales and Profits #J-18808-Ljbffr