Certified Dietary Manager

Touchstone Communities is seeking a Certified Dietary Manager to lead food service operations at a skilled nursing and rehabilitation community in Texas. You will plan nutritious, appealing menus that accommodate residents’ preferences and therapeutic diets; oversee food preparation, service, purchasing, and inventory; and ensure safe, sanitary operations that meet applicable regulations. The manager supervises, trains, and schedules dietary team members and partners with nursing and other clinical staff to support individualized resident needs. We value servant leadership, compassion, integrity, teamwork, and dignified, person-centered care. Bring your food service leadership and healthcare experience to a team dedicated to improving residents’ quality of life and supporting their families.