Back of House Team Member

At Chick-fil-A Ross Clark Circle, the Back of House Team Member role is more than just a job; it's an opportunity. Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food. Position Type: Full-time & Part-time Positions available Our Benefits Include: Closed on Sundays, flexible scheduling Love the people you work with in a positive team environment! Scholarship and tuition reduction opportunities, uniform and meal allowances Paid Time Off (begin accruing 30 hours per year after 6mos service) $300 monthly contribution towards health & dental insurance premium 401(k) eligible after 1 year with the Team Employee Assistance Program, Life Insurance, and Employee Discount Program Leadership development opportunities in our Restaurant and with Chick-fil-A, Inc. (Service in a Chick-fil-A restaurant is valuable for application as a Chick-fil-A franchisee or corporate staff member) Back of House Team Member Responsibilities: Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A standards Be knowledgeable of the assignments for all kitchen stations, including fries, breading, assembling, boards, and food prep Stock kitchen inventory as needed Keep the kitchen neat, clean and orderly at all times Keep up-to-date with new products rolled out by Chick-fil-A Work safely around kitchen equipment and report any maintenance issues to Leadership Maintain personal knowledge by completing in-house training and stay up-to-date on any changes Complete all opening or closing tasks as assigned Adhere to Chick-fil-A rules and dress code at all times Other duties as assigned Qualifications and Requirements: Consistent and reliable Cheerful and positive attitude Loves serving and helping others Customer service oriented Strong interpersonal skills Detail-oriented, able to multi-task Works well independently and in a team environment Be willing and able to work a flexible schedule Available to work 2+ Saturdays per month Have the ability to lift and carry 25-50 lbs on a regular basis Have the ability to stand for long periods of time Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities. #J-18808-Ljbffr Workstream