Restaurant Manager
$21 per hourWorkstream
Company COMPANY : Chick-fil-A Bolingbrook Position POSITION : Manager Details STATUS: Full Time (35-45 hours/week) AVAILABLE SHIFTS: Opening / Day / Afternoon / Closing COMPENSATION: Up to $21.00/hour LOCATION: 245 N. Weber Rd., Bolingbrook, IL 60490 JOB CATEGORY: Management Benefits Health, Dental, and Vision Insurance 401(k) Retirement Plans $2,500 Scholarship Opportunities Free Meals & Catering Discounts Cash Bonuses & Incentive Programs Flexible Scheduling Paid Training Tuition Assistance Sundays Off! Job Summary Chick-fil-A Bolingbrook is seeking talented, energetic, and enthusiastic individuals with a passion for service and leadership. As a Manager, you'll do more than lead a team — you'll gain valuable personal and professional experience through our paid 6‑week in‑restaurant training program. At Chick‑fil‑A, leadership is an opportunity, not just a job. Job Requirements Work 5–6 days per week, including Saturdays (Sundays always off) Can balance work and personal life, leaving personal business outside the restaurant while maintaining a healthy focus on business operations, team morale, and culture Demonstrate a strong capacity to grow, learn, and educate the team on new products, systems, and processes. Positively influence cleanliness, quality, & safety standards in food preparation & service areas in accordance with sanitary procedures and standards that meet or exceed all federal, state, & local regulatory guidelines. Perform in various positions such as production manager, service manager, point of sale manager, and manager on duty Maintain a calm and respectful demeanor, especially during peak periods, to preserve a consistent experience for our guests and team members. Engage with guests by anticipating and responding to their needs through clear and pleasant communication. Implement decisions and strategic business objectives from the director team and the Owner/Operator. Ensure team members are consistently coached and motivated to follow all Chick‑fil‑A policies and procedures. Assist with shift management: breaks, communication, call‑offs, discipline, reward & recognition. Conduct daily team huddles and shift setups to provide a goal, vision, and expectations for the day. Consistently coach and mentor team members on restaurant procedures and Chick‑fil‑A best practices. Empower, encourage and provide honest feedback to team members on a daily basis. Ensure all team members on shift are aware of the plan, goal, and vision for the day. Oversee team member contests and recognition during shifts. Ensure portions are correct and meet weight and presentation expectations. Protect the customer experience by ensuring packaging, food presentation and quality is top level. Ensure store is neat, clean, and organized at all times Be an advocate for improvement in speed, cleanliness, accuracy, and customer service. Appropriately handle customer requests and facilitate customer recovery Enforce disciplinary system and violations of the Team Member Policy Handbook. Optimize food cost and labor cost best practices and work to achieve constant, consistent improvement. Essential Qualifications Education: High school graduate or equivalent. Additional education or experience in the hotel, restaurant, or quick‑service industry is a plus. Experience: One year or more of prior experience in hospitality, retail, hotel, restaurant, or quick‑service industry Essential Functions Cash Handling: Frequently Standing/Walking: Constantly Sitting: Occasionally Outdoor Work: Occasionally Lifting 10 lbs or less: Constantly 11–20 lbs: Constantly 21–50 lbs: Frequently 51–100 lbs: Occasionally Key Attributes & Qualities Teachable and growth‑minded Commitment to providing remarkable hospitality Team‑first mentality Guest‑first service approach Works efficiently under pressure Effective communicator and multitasker Self‑motivated and proactive Treats all individuals with dignity, honor, and respect Leadership Characteristics Character: Lives out Chick‑fil‑A values Chemistry: Servant leader with a team‑focused attitude Competency: Problem solver committed to excellence #J-18808-Ljbffr Workstream
- ...Job Description Job Description Position Description: Restaurant managers are responsible for managing the restaurant's overall operations and building strong teams that provide excellent customer service to our guests. You will recruit, select, train, and develop...SuggestedFlexible hoursShift work
$70k - $90k
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...About the Role: Join Reilly's Daughter at MDW Airport, a high-energy, full-service restaurant delivering a true Chicago experience to travelers. As an Assistant Restaurant Manager, you will partner with the General Manager to lead daily operations, drive team...SuggestedLocal areaFlexible hoursWeekend workAfternoon shiftEarly shift$17.33 - $19.25 per hour
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$17 - $20 per hour
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$64k - $68k
...Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special... ...Influence Team Member behaviors by championing change and restaurant initiatives Lead with heart and mind Drive business...Casual workShift work$85k
Lead with Purpose. Inspire Teams. Drive Results. We are seeking an experienced and people-focused Restaurant General Manager to lead all aspects of a high-energy, hospitality-driven restaurant operation. This role is ideal for a hands‑on leader who is passionate about...Hourly payCasual workLocal area$64k - $68k
...Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special... ...Influence Team Member behaviors by championing change and restaurant initiatives Lead with heart and mind Drive business...Casual workShift work- Workstream is seeking a Restaurant General Manager for Uncle Julio's in Naperville, IL. The ideal candidate will have at least 2 years of experience in the Casual Restaurant industry and strong leadership skills. Responsibilities include ensuring high standards, maximizing...Casual work
- GENERAL MANAGER The overall success of your restaurant is in your capable hands. You identify the strongest crew and train them to deliver the best customer experience. You will feel pride in setting the standard that all other managers strive for. You will oversee recruiting...Flexible hours
- ...franchisees.” You are responsible for the operation of the entire restaurant and building a strong team that consistently provides... ...deploying the Team correctly, addressing performance issues and managing the restaurant budget and financial plans. Restaurant General...Shift work
- Summary: As Restaurant General Manager at Team Lyders, you will manage one of our restaurants within our brand standards and policies. Your role will ensure customer satisfaction, profit maximization, and a vibrant, motivated team. This hands‑on leadership position offers...Local areaShift workAfternoon shift
- ...Job Description Job Description 2--5 years experience, floor manager, fast paced, high energy restaurant, looking for motivated individual. liquor ordering, beer ordering, inventory, nighlty labor and reports, opening and closing shifts. Company Description American...Shift work
- ...Assistant Restaurant Manager An Assistant Restaurant Manager is generally responsible for supporting the Restaurant Manager, Shift Leaders, and Team. They perform all duties of the Restaurant Manager in their absence. Primary duties generally include floor operations...All shiftsShift work
- ...Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking an experienced Restaurant Manager to join our team! As the Restaurant Manager, you will be responsible for the restaurant’s operational performance and...Temporary workWork at officeFlexible hours
- ...passionate hospitality leader ready to make your mark in a renowned, high-volume steakhouse? We’re looking for an experienced Restaurant Manager who thrives in a polished, guest-focused environment and is driven to deliver exceptional service every day. What You’ll...Seasonal workWeekend workAfternoon shift
- ...Dunkin Donuts Restaurant Manager As a Restaurant Manager, you are key to our business. You will be responsible to maintain and manage the restaurant environment by monitoring store presentation, supporting brand consistency and implementing the store strategy and action...Flexible hours
- ...Restaurant Manager The Restaurant Manager supervises the daily operations of the front of house and kitchen staff. Responsibilities include training, management of training and operational tools, support to staff, and creating a safe work environment. The Restaurant...Contract workWork at officeLocal areaShift workWeekend workDay shift
$62k - $65k
...insurance ~ Opportunity for advancement ~ Paid time off ~ Training & development ~ Vision insurance Title: Restaurant Manager Employment Type: Full time, Exempt Job Description: Restaurant Manager position provides assistance in managing the...Full timeWork at officeFlexible hours$50k - $58k
...If you have a passion for the restaurant industry, enjoy leading a team and a desire to serve others, then this job is for you! Our managers oversee it all, ensuring every True Blue Crew Restaurant Manager moves in sync and every guest leaves happy. They build and lead...Flexible hoursShift workNight shiftWeekend work- ...Denny's Restaurant Manager Job Category: MGR - Manager Requisition Number: READY003029 Full-Time On-site Springhill | 6862 200 Spring Hill Rd IL Carpentersville, IL 60110, USA Description Why You'll Love This Opportunity: Competitive Pay + Quarterly...Full timeShift work
$55k - $60k
...Restaurant Manager Do you relish the opportunity to beef up a team of high performers? Can you bring that extra sizzle to the grill while making lifelong memories for our guests and our team members? At Portillo's, we're looking for a Restaurant Manager who's ready...Flexible hoursShift workNight shiftRotating shift- ...Pudding, as well as seasonal favorites with a local twist. We are seeking an experienced, well-rounded, and hands-on Restaurant Manager to lead our team. Reporting to the General Manager, the Restaurant Manager will be responsible for delivering the Gordon...Seasonal workLocal areaFlexible hours
$50k - $60k
...Salary Range: $50,000 - $60,000/annually Job Summary: Under the direction of the General Manager, the Restaurant Manager is responsible for attaining the sale and profit targets established for Buona Restaurant and Buona Catering retail. Responsibilities...Flexible hoursShift work$50k - $60k
...Salary Range: $50,000 - $60,000/annually Job Summary: The rainbow cone assistant general manager will work closely with the general manager to achieve all goals of the store. The ideal candidate is a driven, self- motivated individual that can perform at the...Hourly payImmediate start- ...Title: MANAGER Reports to: Owner/General Manager Summary of Position: Oversee and coordinate the planning, organizing, training... ...are consistently prepared and served according to the restaurant’s recipes, portioning, cooking and serving standards. Achieve...
$60k - $75k
...The first-ever full-service restaurant inside a Crate and Barrel store, the Table at Crate is a modern, casual restaurant featuring Bill... ..., creative food and timeless design. Restaurant Manager Responsibilities Conduct regular management meetings...Temporary workCasual workShift workDay shiftAfternoon shift
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