Cook II- Rita's Cantina AM
Marriott International Inc
Job DescriptionThe JW Marriott Scottsdale Camelback Inn Resort & Spa is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbe's self-paced online platform and culinary training curriculum, Marriott associates with all levels of culinary experience will have access to hundreds of well-designed and visually appealing lessons they can immediately apply to their jobs.Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.Preferred QualificationEducation: High school diploma or G.E.D. equivalent.Related Work Experience: At least 1 year of related work experience.Supervisory Experience: No supervisory experience.License or Certification: NoneAt Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.About the TeamMarriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of "Wonderful Hospitality. Always." by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that's synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels. In joining Marriott Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you. JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you're happy, our guests will be happy. JW Marriott associates are confident, innovative, genuine, intuitive, and carry on the legacy of the brand's namesake and company founder, J.Willard Marriott. Our hotels offer a work experience unlike any other, where you'll be part of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being. Treating guests exceptionally starts with the way we take care of our associates. That's The JW Treatment™. In joining JW Marriott, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.Job InfoJob Identification 26128241Job Category Food and Beverage & CulinaryLocations 5402 E Lincoln Dr, Scottsdale, AZ, 85253, US
- ...Job DescriptionPOSITION SUMMARYPrepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh... ...Scottsdale, AZ, 85253, USBonus Eligible? NStock Package? NAdditional Information Rita's Cantina, early morning, holidays and weekends...SuggestedWork experience placementShift workWeekend workEarly shift
- ...Job Description POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and... ...Bonus Eligible? N Stock Package? N Additional Information Rita's Cantina, early morning, holidays and weekends Marriott...SuggestedFull timeWork experience placementShift workWeekend workEarly shift
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- ...Job Description Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards,...Full timeWork experience placementFlexible hoursShift workWeekend workAfternoon shift
- ...presentation • Plan and execute menus, including modified diets, following established guidelines • Coach and train your team in cooking techniques, food safety, and service standards • Manage ordering, inventory, food costs, portions, and waste • Maintain a clean...Work at officeLocal areaRemote workRelocation packageFlexible hoursWeekend work
- ...delivering a creative fusion of meticulously sourced ingredients brought from farm to table in a menu of comforting delight. The Cook II will be responsible for maintaining and setting up food production and quality control of all meat, fish, poultry, sauces, stocks,...Full timeApprenticeshipWork at officeShift workNight shiftWeekend work
$19 - $21 per hour
...CookCompensation Range $19.00 - $21.00 / hourHiring Immediately – Experienced Line CookSeeking candidates with AM or PM availability and previous line cook experience. Please walk-in for an interview with a manager on Monday to Friday from 2:00pm to 4:00pm. Our address...Daily paidImmediate startMonday to FridayWeekend work- ...Full Time Line CookThe Hilton Phoenix Resort at the Peak is looking for a Full Time Line Cook to join our amazing Culinary Team!Hours: AM/PM shifts including weekends and holidaysSummary of BenefitsTeam Member and Family Room Discounts for both Crescent Hotels and Resort...Full timeContract workPart timeShift work
- ...genuine care, personalized service, and meaningful connections that define the Sanctuary experience. JOB SUMMARY The Banquet Cook II contributes to Sanctuary Camelback Mountain's success by preparing and presenting high-quality menu items with advanced culinary...Work experience placementFlexible hoursShift work
- ...We're Inviting To The Table We're looking for a skilled Line Cook to join our fast-paced, high-energy kitchen. You'll prep, cook, and... ...program to get you to that next position in your career AM/PM and Mid-day shifts available Part time to 40 hours available...Part timeLocal areaNight shiftWeekend workDay shift
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- ...each handmade stone-baked pizza, following our recipes and guidelines, to deliver hot and fresh pizzas to our guests. As a Pizza Cook your responsibilities would include: Reading and executing recipes and prep sheets Assembling pizza orders Maintaining and...Weekly payTemporary workFlexible hours
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- ...Labcorp in Phoenix, AZ is seeking a Lab Assistant to support clinical laboratory operations on a Tue–Sat schedule from 3:00 AM to 11:30 AM, with overtime as needed. You will receive and sort specimens, prepare them for testing, enter data, maintain equipment, and help...Early shift
- Too Sweet Cakes LLC is hiring a Savory Prep Chef in Phoenix to support the Paradise Valley location opening Fall 2026. This production kitchen role focuses on pizzas, salads, and similar items produced in Phoenix and delivered daily. You will work Monday to Friday in...Monday to Friday
- ...Cooks WantedThe Mission at Agua Fria Senior Living Community is seeking Cooks to prepare and serve nutritious, appealing and quality food... ...(55 and over).We are currently hiring for the following schedule:AM shift: Sat, Sun, Mon, Tue, Wed - 6:00 am-2:00 pmAM shift: Mon -...Currently hiringShift workWeekend work
$26 per hour
...Job Description Position Summary The Cook I / Lead Cook is a senior culinary professional responsible for overseeing daily food... ...culinary team, providing guidance, training, and direction to Cook II, Cook III, and kitchen support staff. The Lead Cook works closely...Full timeFor contractorsWork at officeLocal areaRelocationFlexible hoursDay shiftAfternoon shift- Laboratory Sciences of Arizona is hiring for a Cytology Processor (CPP I/II) at our Phoenix, AZ lab. The role involves receiving cytology samples and processing them for high-complexity analysis, under supervision, with emphasis on accuracy and timely workflow. The position...Day shift
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- Firebirds Wood Fired Grill in Phoenix, AZ is seeking an experienced Sous Chef to lead the back-of-house team and uphold our iconic hospitality standards. You will work closely with the Executive Chef, supervise kitchen operations, training, scheduling, and ensure quality...
- ...choreography of a kitchen running like clockwork. This is the art you’ll lead. As a key culinary force behind our Lobby Grill, you won’t just cook — you’ll command, mentor, and elevate every dish that leaves the line. Your Stage, Your Standards Lead and inspire a team of...Apprenticeship
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