Food Service Specialist
Stinker Stores
Hours: Full Time-30-40 hours/week Schedule: Days and hours vary based on store needs, including evenings, weekends, and holidays. Address: 11 River District Dr. Cascade, ID 83611 Food Service Specialist As a Food Service Specialist you'll prepare fresh, quality Pete's Eats for our guests while helping maintain the high standards of Stinker's food service program. Using established recipes and store production plans, you'll prepare the right amount of food at the right time while maintaining quality, freshness, and food safety. Your work helps ensure our guests have delicious, convenient options ready whenever they visit. Why You'll Love Working Here When you join Stinker, you're joining a family-owned company that believes investing in people is the best business strategy. We Offer
- Medical, Dental, Vision, and Flexible Spending Account (FSA) options for Full Time employees
- Retirement: 401(k) & Roth with a generous 25% discretionary company match of the first 10% of your wages contributed, because we want to help you build a secure future!
- Paid Time Off that increases with tenure for Full Time Employees
- 6 paid holidays annually (holiday premium pay for hours worked) for Full Time employees
- Employee Discounts - on fuel, merchandise, food, and more
- DailyPay - giving you the option to access eligible earned wages before your regular payday.
- Employee Assistance Program
- Employee referral bonuses
- $0.50/hour overnight premium for hours worked between 10:00 p.m. and 6:00 a.m.
- Ongoing training and development
- Opportunities for career advancement
- Competitive hourly pay with annual merit increases
- Prepare and serve Pete's Eats menu items according to established recipes, procedures, and quality standards
- Follow store production plans to prepare the right amount of food based on guest demand
- Provide friendly and helpful service while creating a welcoming experience for our guests
- Follow food safety requirements for preparation, cooking, storage, labeling, and handling
- Monitor and document required food temperatures, holding times, and other food safety standards
- Rotate products in hot and cold cases to maintain freshness, quality, and availability
- Maintain clean and sanitary food preparation areas, equipment, utensils, and workspaces
- Complete required equipment cleaning and sanitation schedules
- Stock food service ingredients, supplies, and products as needed
- Monitor food quality and availability throughout the shift
- Follow Stinker safety, sanitation, and food handling procedures
- Work with Store Leadership and team members to support food service and overall store operations
- Enjoy preparing food and take pride in serving a quality product
- Care about cleanliness, food safety, and doing things the right way
- Provide friendly and helpful service to guests
- Stay organized and pay attention to the details
- Manage your time well and keep moving during busy periods
- Adapt when priorities or guest traffic change
- Work well independently and as part of a team
- Approach challenges with a positive, solution-focused mindset
- Are dependable and willing to jump-in where needed
- Provide fresh, quality food for our guests
- Maintain safe food preparation and handling practices
- Keep food service areas clean, stocked, and ready
- Reduce food waste through proper production and rotation
- Create a consistent Pete's Eats experience
- Support a strong and dependable store team
- Must be at least 19 years of age
- High school diploma or GED preferred
- Previous food service, restaurant, convenience store, or retail experience preferred, but not required
- Ability to complete Stinker's required Food Safety training within the first 90 days of employment
- Learn recipes, food preparation procedures, food safety requirements, and store processes
- Work a flexible schedule, including days, evenings, weekends, and holidays based on business needs
- Stand and move for extended periods throughout a shift
- Safely use a step stool or step ladder
- Lift and carry up to 50 pounds
- Perform work from floor level to approximately eye level
- Work in refrigerated areas averaging approximately 32°F
- Perform the essential functions of the position, with or without reasonable accommodation
Vacancy posted 2 days ago
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