Team Member
$15 - $16 per hourWebb City Location - Happy Hens Inc
Job Description
Job Description
Description:
- Position – Team Member
- Benefits –
- Free Food (1 Meal)
- Weekly Payout
- Flexible Schedule
- Training & Development
- Salary –
- Pay Style – Ranged
- Per Hour – Min. $15.00 to Max. $16.00
- Job Description –
Join the flock at House of Hens Inc. where we're hatching excitement!
Be part of our team in Neosho, MO, as we bring the legendary flavor of Popeyes® to life with passion, warmth, and a dash of Southern hospitality – creating not just a workplace but a coop of camaraderie!
Our front-of-the-house team members interacts with customers, prepare, and package customer orders, and prepare our side dishes.
Candidates for this position must be personable, with a talent for administering customer service. Fast food cashiers manage all monetary exchanges in the restaurant by taking orders and ringing up transactions, serve as a liaison between the customer, the managerial staff, and the kitchen staff, and keep the front area of the restaurant clean and well stocked.
Requirements:Essential Responsibilities
- Greats Guests with a smile while receiving orders and processing payments.
- Prepares and packages food and drink products.
- Transfers orders to the kitchen to ensure their preparation.
- Monitors orders and ensures their prompt delivery.
- Helps package food in boxes and bags.
- Helps cook food and otherwise works in the kitchen, when necessary.
- Up-sells in-store promotions, when applicable.
- Listens to and resolves customer complaints, suggestions, and inquiries.
- Keep the counter and dining area neat and clean.
- Sweeps and mops the floor regularly.
- Restock napkins, straws, lids, and other supplies in the dining area.
- Labeling and stocking ingredients.
- Cleaning dishes, washing cooking utensils and cookware, taking out the trash and sanitizing the kitchen
- Inventories supplies and goods with the supervising manager, when necessary.
- Takes money from customers and provides correct change.
- Processes credit card and debit card transactions.
- Keeps track of a cash drawer and ensures it is balanced at the end of the shift.
Qualifications and Skills
- Must be at least 18 years of age.
- Demonstrates strong customer service and interpersonal skills. Comfortable working in a fast-paced environment.
- Ability to interact in a positive and professional with Guests and coworkers.
- Willingness to learn all areas of restaurant operations & work multiple stations.
- Available to work evenings, weekends, and holidays.
Physical Demands
- Be able to stand during the entire work shift to serve customers, and prepare and or cook food.
- Ability to bend, twist, and stand to perform normal job functions.
- Be able to lift 25 pounds of force frequently.
- Ability to carry products/ boxes weighing no more than 60 pounds.
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