Chef Manager
Aramark Corporation
Job Description We know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the right opportunities. We're looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you'll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs. Just like you, we're passionate about everything we do, and we'll make sure you have the right growth opportunities to reach the peak of your career. Job Responsibilities Train and manage kitchen personnel and supervise/coordinate all related culinary activities Estimate food consumption and requisition or purchase food Select and develop recipes as well as standardize production recipes to ensure consistent quality Establish presentation technique and quality standards, and plan and price menus Ensure proper equipment operation/maintenance and ensure proper safety and sanitation in kitchen Oversee special catering events and may also offer culinary instruction and/or demonstrates culinary techniques At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice. Qualifications Requires 2-3 years of experience in a related position Requires 2-3 years of post-high school education or equivalent experience Culinary degree preferred Requires advanced knowledge of the principles and practices within the food profession Requires experiential knowledge of management of people and/or problems Requires oral, reading and written communication skills Education About Aramark Our Mission Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law. About Aramark The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at or connect with us on Facebook, Instagram and Twitter. #J-18808-Ljbffr Aramark Corporation
- ...Job Description We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General...Suggested
- ...We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you’ll take...Suggested
$70k - $85k
...Aramark Healthcare+ is seeking a Chef Manager to support culinary operations at Duke Regional Hospital in Durham, NC . Reporting to the General Manager, this position will provide hands-on leadership for the culinary team and help oversee daily food production,...Suggested- ...Chef Manager We're looking for a Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you'll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client...Suggested
$80k - $100k
...Executive Chef Or Head Chef Or Executive Kitchen Manager (EKM)P.F. Chang's Pay Range (based on experience): $80,000.00 - $100,000.00 / yearBenefits We Offer:Comprehensive Benefits: Medical, dental, vision, 401(K), and paid time off.Competitive Pay & Performance Incentives...SuggestedFull timeLocal areaImmediate startShift work$80k - $100k
...Range (based on experience): $80,000.00 - $100,000.00 / year Hiring immediately for full-time salaried Executive Chef or Head Chef or Executive Kitchen Manager (EKM): Benefits We Offer Comprehensive Benefits: Medical, dental, vision, 401(K), and paid time off....Full timeLocal areaImmediate startShift work- ...our food is prepped, cooked, and presentedand you lead by example through craft, coaching, and consistency. This is not a people manager role. You wont write schedules or run performance reviews. You will set the standard for how food gets made every single shift. You...Full timePart timeCasual workLocal areaShift workEarly shift
- ...little bit better each day. Our leadership team consists of Chef de Cuisine Christian Tondre, and Sous Chefs Hector Foy, Jr. and... ...compliance of company standards, under direct supervision of culinary management Requirements and Essential Functions 2-3 years in similar...Shift workNight shiftWeekend workDay shift
- ...Job Description Job Description Looking for a Chef and cooks for a independently owned restaurant in Chapel Hill. We are open Thursday- Sunday so plenty of time off but still full time hours. We are a multi-format restaurant that serves fine/casual dining, brunch...Full timeCasual work
$75k - $85k
...Executive Chef Position - Chapel Hill, NC Salary Range: $75 k - $85 k Join a thriving culinary team in a high-volume scratch restaurant with a prestigious company located in the heart of the Triangle. This is an exceptional chance for a creatively di Executive Chef, Executive...- ...the things that matter outside the kitchen. The Junior Sous Chef ensures the consistent production of high-quality meals, maintains... ...to ensure quality and consistency. Reduce waste by managing leftovers and applying FIFO procedures. Ensure food is garnished...Full timeWork experience placementShift work
- ...Job Title: Sous Chef The Cedars of Chapel Hill | Chapel Hill, NC The Cedars of Chapel Hill is an upscale retirement community with over 400 Members. We believe team members are our greatest resource and are looking for people who share our commitment to providing...Full timePart timeShift work
$60k
...Sous Chef Opportunity At Governors Club Governors Club is seeking an Sous Chef to join our team. The Sous Chef will coordinate and... ...the Executive Chef and the Executive Sous Chef in supervising, managing, overseeing, and assisting all A la Carte, Banquet, and production...Full timeSummer workSeasonal workShift workNight shift- ...Private Chef Jobs In Chapel Hill If you're pursuing Private Chef jobs in Chapel Hill, Cozymeal offers a platform to help grow your... ..., design unique menus, and focus on your passion. With Cozymeal managing marketing, client connections, and logistics, building your brand...Full timePart timeLocal areaWorldwide
$17 per hour
...among the first 25 applicants Direct message the job poster from Hawkers Asian Street Food Sr. People Operations Manager, Savory Management Being a Hawkers Chef is about so much more than receiving amazing benefits, working in a fun vibe, and eating delicious food. While...Hourly payFull timeLocal areaImmediate startShift work3 days per week$46.92k
...development so they can reach their full potential. Responsibilities include: Providing daily supervision and mentorship Managing household routines and student schedules Administering medications and ensuring student wellness Driving students to...Full timeWork from homeRelocationRelocation packageFlexible hoursWeekday work$95k - $105k
...Executive Chef-- Corporate Dining Full time Position Benefits Eligible Schedule: Monday through Friday (weekends and holidays free... ...Brock & Company, Inc. is the premier provider of contract food management to private and independent schools and corporations throughout...Full timeContract workTemporary workMonday to FridayWeekend work- ...employees to grow with us, contribute to our success, and make a positive impact in the communities we serve.Job Summary: The Deli Manager plays a key role in leading deli operations and ensuring all company standards, policies, and food safety regulations are met. This...Daily paidLocal areaFlexible hoursShift workAfternoon shift
$49.94k - $79.49k
...perspectives that each member of our community brings. As a Sous Chef within Duke Dining, you'll play a critical leadership role in... ...assign, and direct daily work for culinary team members. Create and manage production schedules and break schedules. Provide leadership,...Work experience placement$23 per hour
...Morrison Living Morrison Living is hiring immediately for full time **SOUS CHEF** positions. + **Location** : Croasdaile Village - 2600 Croasdaile Farm Parkway, Durham, NC 27705. + **Schedule** : Full time schedule. 10:30 am to 7:30 pm, rotating weekends. Days may vary...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hours$23 per hour
...Morrison Living Morrison Living is hiring immediately for full time PASTRY CHEF positions. Location : Croasdaile Village - 2600 Croasdaile Farm Parkway, Durham, NC 27705. Schedule : Full time schedule. 5:00 am to 1:30 pm, rotating weekends. Days may vary....Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hours$12 - $18 per hour
...parties. Knock out large catering orders for our private events without slowing down the main line. Keep it fresh. Tackle prep work, manage inventory, and keep your station spotless and food-safe. Do the dirty work. Dishes, deep cleans, and closing duties are part of...Full timeShift workNight shift- ...pioneering examples of bridging the worlds of art and hospitality. We combine a multi-venue contemporary art museum, boutique hotel and a chef driven restaurant to create a unique and welcoming opportunity. Come join our Flock! Job Description Reports To: Executive Chef / F&...Seasonal workAll shifts
- ...discover where your next opportunity begins! Driftwood Hospitality Management's company culture empowers our associates to take initiative,... ...of food production areas. In conjunction with Executive Chef is responsible for supervising and assisting in the preparation...Work at officeShift work
- Job Description Job Description Pizza Cornicione is the sister restaurant of Glasshalfull in Carrboro NC. “Cornicione” is the Italian word for the edge or rim of the pizza which we like to think of as – the crust. The cornicione of a Neapolitan pizza is an airy, raised...
- ...Other duties may also be assigned. Financial Responsible for all budgets: labor, material, admin. Manage account receivables Review monthly reports, and understand the P&L Understand cash flow Client Management Establishes...Work at officeLocal area
- ...General Manager The General Manager will help to support the company by maintaining an outstanding work environment by providing leadership, direction, training, and development for Assistant Managers, Shift Members and team members. DAILY PAY A culture of respect...Daily paidShift work
- ...General Manager We're looking for a General Manager who runs a great restaurant—every shift, every day. This is a hands-on leadership role responsible for driving sales, building a strong team, and delivering fast, consistent, high-quality guest experiences. You'll...Casual workShift workNight shiftWeekend workDay shiftAfternoon shift
- ...enthusiastic people-person, who may just so happen to have a passion for fruit, superfoods, and all things healthy! As the General Manager, you will be doing a variety of tasks include interviewing, hiring, and training employees; planning, assigning, and directing work...Casual workShift work
- ...dedicated to making a positive impact on each guest through delicious coffee and made-to-order food. We are looking for a General Manager to lead our Chapel Hill location. At Drift, leaders need to be comfortable managing front of house and back of house teams, while...All shifts
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