Food Server - Myrons

Job Summary

Maintain a pleasant, friendly, and welcoming attitude toward all external and internal customers at all times. Take customers' drink orders and serve and refill drinks promptly. Present featured food offerings to patrons and answer questions about food items, making recommendations upon request. Remove customers' dirty dishes from tables during the course of their meal using trays, as they make repeat trips to the buffet line and upon completion of their dining experience. Stock wait stations, bar, and host stand. Bring ice as needed. Assist hosts with seating guests if necessary. Resetting tables after they have been cleared. Roll silverware, set up food stations or set up dining areas to prepare for the next shift or for large parties. Accurately and appropriately set up banquet functions. Clean up after banquet functions, including moving chairs, tearing down tables, and removing dirty dishes and linen. Efficiently serve all food and beverage items for banquet functions as directed, including plated and buffet dining and bar items. Have knowledge of customer alcohol limitations and company policy and procedure regarding limitations. Have complete knowledge of all casino events and promotional activities, and assist as needed. Keep work area in a clean and orderly manner. Adhere to regulatory, departmental, and Company policies in an ethical manner and empower and require others to do the same. Must be able to work a flexible schedule as required by business operations, including late nights, weekends, and holidays; shifts may change. Build guest relations throughout every shift by talking with customers, making them feel welcome and comfortable, and inviting them back. Perform other duties as assigned or reasonably requested by any member of management.

How You Will Create the Extraordinary

Ability to push and pull up to 50 pounds. Ability to lift and carry objects up to 25 pounds. Ability to bend, stoop, twist, reach, and kneel repetitively. Safely work with provided cleaning chemical and equipment. Ascend and descend stairs and maintain equilibrium for an extended period. Must be able to work from a standing position and/or walking motion for extended period. Ability to work in a smoking and pet-friendly environment. Required to be able to taste and smell food items to ensure quality and flavor levels.

What You Will Need

Must be 21 years of age or older. Proficient in English verbal and written. Flexible to work various shifts, weekends, and holidays. Knowledge of principles and processes for providing customer and personal services. A high school diploma or GED equivalent is required.

About Us

At Caesars Entertainment, Inc., our Team Members create the extraordinary. We are the largest casino-entertainment company in the U.S. and one of the world's most diversified casino-entertainment providers. Since beginning in Reno, Nevada, in 1937, Caesars Entertainment has grown through the development of new resorts, expansions and acquisitions. Our resorts operate primarily under the Caesars, Harrah's, Horseshoe and Eldorado brand names. We focus on building loyalty and value with our guests through a combination of impeccable service, operational excellence and technological leadership. The company is committed to its Team Members, suppliers, communities and the environment through its PEOPLE PLANET PLAY framework. Our Caesars family is driven by our Mission, Vision and Values. We take great pride in living these values Together We Win, All In On Service and Blaze the Trail every day. Our mission, "Create the Extraordinary". Our vision, "Create spectacular worlds. That immerse, inspire and connect you. We don't perform magic; we create it with excellence. #WeAreCaesars". If you are ready to create some magic, we invite you to explore our dynamic, yet unique, career opportunities.

Job Info

Job Identification 85474. Job Category Food and Beverage & Culinary. Job Schedule Part time. Locations Harrah's Pompano Beach (On-site).