Line Cook
Part-time
Pizzeria Mozza - Los Angeles
We are seeking a Part Time Line Cook to join our team at Pizzeria Mozza!
Pizzeria Mozza is owned by Chef, Author and James Beard Award Winners Nancy Silverton and Joe Bastianich. We are a high-volume restaurant with a local, seasonally focused menu.
Requirements:
- 1 Year of experience in a fast pace environment (upscale casual Italian cuisine is a plus);
- Culinary program certificate or degree preferred, but not required;
- Full time schedule(must be flexible with scheduling), nights, weekends and holidays are a must;
- Ability to work well with a team, follow directions and execute recipes consistently;
- Need attention to detail and the ability to work clean.
Compensation is hourly based on experience. We offer comprehensive benefits to all our full-time employees: vision, dental, medical, 401k. To know more about Pizzeria Mozza, please visit our website at: Pizzeria Mozza is an equal opportunity employer.
Vacancy posted 11 days ago
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