Restaurant Shift Leader
Valley Hospitality
Valley Hospitality is seeking a staff member to assist with the day-to-day food and beverage operations, ensuring exceptional customer satisfaction across shifts and service areas. You will participate in interviews, onboarding, and on-site training, while helping maintain sanitation standards and compliance with local liquor laws. You will support inventory management, order supplies, and review menu changes with the General Manager absent. #J-18808-Ljbffr
Vacancy posted 12 hours ago
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