Dishwasher

Job Description At Main Event, our Dishwashers are responsible for cleaning, sanitizing, and properly sorting all dishes, flatware, utensils, and kitchenware. As a Dishwasher, you’re also dedicated to delivering the highest standards of safety. Responsibilities Uphold cleanliness and safety standards Adhere to all company and health department food safety procedures Properly and safely operate kitchen equipment Maintain a clean and stocked station before and after each shift Perform opening, mid‑day, or closing duties Position Requirements Minimum 6 months of experience in a dishwasher or restaurant environment Guest‑focused mindset Strong teamwork skills Age 18 or older Food Handlers Certification, as required Attention to detail and ability to work under pressure Effective communication with management, team members, and guests Availability to work days, nights, and/or weekends Perks & Benefits ½ off food, beverages, activities, and unlimited gameplay Tuition Reimbursement Program Opportunities for internal promotion and becoming a Certified Trainer Rewards and recognition program Benefits and paid time off (for those who qualify) Family Fund to provide financial assistance during times of need Salary Range: $14 - $15 per hour. Equal Opportunity Employer – We are an equal opportunity employer and participate in E‑Verify in states where required. EEO is The Law. #J-18808-Ljbffr Dave & Buster's Management Corporation, Inc.