SOUS CHEF - Cathay Pacific Lounge, JFK
Compass Group
Select how often (in days) to receive an alert: What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their contributions. We keep our people renewed, excited and engaged by providing hands-on training and educating them about the latest trends. We give them a stake in successfully raising the bar. Our people love what they do and they love sharing their passion. Join our team and see the FLIK difference. Where a job isn’t merely a job but the start of a career where you can flourish. Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the authentic Chinese food culinary department for the brand new Cathay Pacific Lounge at the JFK Airport. You will assist in the supervision, preparation, and cooking of various chinese food items, developing daily authentic menu items and their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. Key Responsibilities: Assists theExecutive Chef with managing cost controls and control expenditures for the account Assists theExecutive Chef with planning and creating menus Produces and execute catering events Rolls out new culinary programs in conjunction with Company marketing and culinary team Preferred Qualifications: A.S. or equivalent experience Some progressive culinary/kitchen management experience, depending upon formal degree or training A minimum of 3 to 5 years experience with authentic Chinese food cuisine is a must High volume, complex foodservice operations experience - highly desirable Institutional and batch cooking experiences helpful Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet Must be willing to participate in client satisfaction programs/activities Associates at Flik Hospitality are offered many fantastic benefits. Medical Vision Life Insurance/ AD Disability Insurance Retirement Plan Paid Time Off Holiday Time Off (varies by site/state) Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Employee Assistance Program Flexible Spending Accounts (FSAs) Personal Leave Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Applications are accepted on an ongoing basis. #J-18808-Ljbffr
$75k - $85k
...Summary Join the culinary team at the prestigious Delta One Lounge at JFK Airport , an exclusive VIP destination delivering a world-class... ...for hospitality, and a commitment to excellence. As a Sous Chef , you will play a key leadership role in supporting the Executive...SuggestedWork at officeLocal areaRemote workFlexible hours- ...you can flourish. Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of... ...Chinese food culinary department for the brand new Cathay Pacific Lounge at the JFK Airport. You will assist in the supervision, preparation...SuggestedHourly payWork at officeLocal areaRemote workFlexible hours
- Compass Group USA invites applications for the Sous Chef position at the Capital One Lounge, JFK Airport. You will assist in supervising the Culinary Department, develop daily menus, handle preparation and garnishment, and support ordering. This is an energetic leadership...SuggestedHourly pay
- Executive Sous Chef at JFK Airport (Paris Cafe) Job Category : Food & Beverage Requisition Number : EXECU020755 Posted : August 15, 2026 Full-Time On-site Locations Showing 1 location Jamaica, NY 11430, USA Description Duties and Responsibilities: Builds cooperative...SuggestedFull timeSeasonal workLocal areaLong distanceShift work
- ...A leading hospitality company is seeking a Sous Chef in New York. In this role, you will supervise kitchen staff, ensure high-quality food preparation, and maintain safety standards. The ideal candidate will have 3 to 5 years of kitchen management experience and be certified...Suggested
$68.35k - $92.48k
...earn a bonus *Benefits may vary by position so ask your recruiter for details. Airport Location:JFK IAT Advertised Compensation:$68,354.00to$92,479.00 Summary The Sous Chef assists with overseeing a kitchen with difficult to complex operations and managing the kitchen’...Local areaFlexible hours$70k - $85k
...Overview Join to apply for the Sous Chef role at DO & CO AG . We have an incredible opportunity for a dynamic Sous Chef to join our growing... ...Catering, International Event Catering, and Restaurants, Lounges & Hotels, we offer gourmet entertainment all over the world. We...Full timeShift workNight shift$70k - $85k
...Expires Monday, September 7, 2026 at 3:59 AM We’re seeking a dynamic Sous Chef, who elevates daily kitchen excellence, motivates a high-... ...Airline Catering, International Event Catering, and Restaurants, Lounges & Hotels, we offer gourmet entertainment all over the world. We...Shift workNight shift- ...HMSHost Corporation at JFK Airport is seeking a Sous Chef to oversee kitchen operations, supervise staff, and manage food production and costs. The role requires HACCP compliance, menu planning, inventory control, and maintaining high safety and service standards. The...
$75k - $80k
...The View, New York City’s only revolving restaurant, bar, and lounge has been led by Danny Meyer’s Union Square Hospitality Group since... ...energy of the surrounding neighborhood. Who you are: The Sous Chef works closely with the Executive Chef to maintain the highest quality...Hourly payFlexible hours- ...order”) to the opulent, grand atmosphere of the Swan Room cocktail lounge, curated events, and bespoke in‑room dining, food and beverage... ...are seeking an experienced, passionate, and highly organized Sous Chef to join our premier culinary team. As a Sous Chef at Nine...Local areaFlexible hoursWeekend workDay shiftAfternoon shift
$65k - $85k
............................................ Seeking a culinary professional to join our Michelin Starred kitchen + luxury raw bar/lounge This individual must be dynamic, self motivated and willing to push the boundaries to achieve the ultimate culinary guest experience...Full timeRelocation package- ...appointed bedrooms and suites, a lively rooftop bar and terrace restaurant, a first‑floor bar, restaurant, lounge, and nightly live entertainment. The Role The Junior Sous Chef supports the Sous Chef and Executive Chef in daily kitchen operations, ensuring high standards of...Temporary workSummer workFlexible hoursNight shift
$70k - $75k
...the job poster from Tao Group Hospitality The role of the Pastry Chef will be responsible for planning, organizing, and maintaining... ...depends upon the guest volume Office, Casino, Nightclub, Bar, Lounge, and/or Restaurant working Environment Exposure to hot kitchen...Full timeWork at officeShift workAfternoon shift$88k - $93k
...Sous Chef Mandarin Oriental New York is looking for a Sous Chef to join our Culinary team. Are you a master of craft? Do you thrive... ...and Five-Star hospitality. Luxurious amenities include MO Lounge, all-day dining overlooking Central Park and the Manhattan skyline...Night shift- ...the hotel’s second floor, and Central Park South’s only rooftop lounge atop the hotel. Perched on the 47th floor, the cocktail bar... ...backdrop of Manhattan's sprawling skyline and park. Overview The Sous Chef is responsible for ensuring that all meals coming from the kitchen...Local areaImmediate startWorldwideShift work
- ..., an upscale NY Brasserie; The Parlor, an all-day coffee and cocktail lounge; and The Jade Rabbit, an Asian izakaya with 360-degree views of Rockefeller Center and Radio City. Summary: The Sous Chef is responsible for ensuring the highest standards of culinary excellence...Local areaFlexible hoursAfternoon shift
- ...assigned TRAINING REQUIREMENTS: ~ Tao Group Hospitality in-venue sous chef training EDUCATION/WORKING KNOWLEDGE: Minimum 2-3 years... ...Medium office environment ~ Office, Casino, Nightclub, Bar, Lounge, and/or Restaurant working environment ~5-25% Local Travel (...Full timeWork experience placementWork at officeLocal areaShift workAfternoon shift
- .... TRAINING REQUIREMENTS: ~ Tao Group Hospitality in-venue sous chef training EDUCATION/WORKING KNOWLEDGE: Minimum 2-3 years... ...Medium office environment ~ Office, Casino, Nightclub, Bar, Lounge, and/or Restaurant working environment ~5-25% Local Travel (United...Full timeWork experience placementWork at officeLocal areaRemote workShift workAfternoon shift
$130k
...Events Brand: Constellation Location: New York, New York (US-NY) [[location_obj]] Constellation Culinary group is Hiring an Exec Sous Chef in a premier Corporate Dining setting. The position is based at a luxury corporate account in New York, NY. The Sous Chef will lead...Full timeWork at office$78k - $80k
...but the start of a career where you can flourish._ **Job Summary** This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the...Work at officeLocal areaRemote workFlexible hours- ...Delaware North's Patina Group is hiring an Executive Sous Chef for Lincoln Ristorante in New York, NY. Lead high-volume kitchen operations, inspire the team, and drive menu development while maintaining top quality and presentation. The role offers a competitive base salary...
$70k - $90k
...environment that promotes excellent work while fostering Betterment’s core values. We are looking for a creative and motivated Executive Sous Chef who will primarily be responsible for supporting the Executive Chef and participating in the production of innovative cuisine in a...Temporary workWork at officeLocal areaFlexible hours- ...Executive Sous Chef - Elysee New York Hotel Job Category : Ops - Culinary Requisition Number : EXECU042543 Posted : July 15, 2026 Full-Time On-site Locations Showing 1 location Elysee New York 60 E 54th St New York, NY 10022, USA Description We are looking for a uniquely...Full timeLocal area
$95k - $110k
...morsel of steak is hot, fresh, and caramelized every bite. COTE is NEW YORK CITY'S first Korean Steakhouse. Job Summary The Executive Sous Chef works directly with the Chef de Cuisine (“CDC”) and Executive Chef to oversee all aspects of the kitchen such as menu plans,...Seasonal workWork at officeLocal areaImmediate startVisa sponsorshipFlexible hoursNight shiftWeekend work- ...that makes it all happen. Right now, we have a challenging and rewarding opportunity for a passionate, forward-thinking Executive Sous Chef – and if this sounds like you – dive right in! What you get to do: The Executive Sous Chef oversees all daily Culinary Operations...Work at officeFlexible hoursWeekend workAfternoon shift
- ...Constellation Culinary group is seeking an Executive Sous Chef for a premier corporate dining setting based in New York, NY. You will lead a team of foodservice professionals, oversee menu development, and ensure quality and safety in a high-end environment. Ideal candidates...
$85k - $95k
...Position Title: Executive Sous Chef (Corporate Dining) – New York, NY Salary: $85,000 - $95,000 Job Summary General culinary operations supporting the Executive Chef; cafe and catering; account yearly sales $4.5 million to $5.2 million. Key Responsibilities Coordinates...Work at officeLocal areaRemote workFlexible hours$105k
...Overview Executive Sous Chef – French Concept Lower Manhattan | Up to $105,000 | Growth Opportunity We’re looking for a dynamic Executive Sous Chef with a passion for French cuisine to help grow an exciting concept in New York City. Work side by side with ownership to...- ...Pocruises is seeking an Executive Sous Chef responsible for managing all shipboard food preparation and ensuring high culinary standards. The successful candidate will assist the Executive Chef in various duties, train and evaluate the galley staff, and ensure waste management...
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