Bridges Cook (Harrah's Metropolis, Illinois)

Job PostingSalary Range: $17 - $20 hr. (Depending on Experience)Benefits: Full Time: Medical, Dental, Vision and Life Disability Insurance, 401(k), Paid Time Off, Education Assistance, Team Member DiscountsMinimum Age Requirements: 19 years of ageDuties/ResponsibilitiesPrepare all menu items as directed by the Restaurant Chef.Operate equipment as directed.Prepare food in accordance with State and Federal Health Codes.Stock all food and supplies as directed by Restaurant ChefWork all assigned areas in the Kitchen, such as Broiler, Prep, Sauté, Pantry, and Expediter.Follow all company procedures involving gaming regulations.Assist others in duties as directed by supervisors.Must assist patrons in answering questions and direct them to areas of safety during emergencies as instructed by management, security or senior crew members.Assure exceptional customer service to all internal and external patrons by communicating in a pleasant, friendly, and professional manner always.Essential Job FunctionsCommunicate verbally, clearly, and articulately.Understand and comply with Policies and Procedures, Job Description, daily memorandums, and other instructions.Must be able to work under stressful conditions.Prerequisites/Preferred Qualifications: High school diploma or GED equivalent preferred. Must have two years cooking experience. 1 Year experience preparing gourmet food items in an a la carte fine dining restaurant preferred. Char broiler & Sauté experience as well as steak house foods desired. Must have neat and clean appearance.Gaming: Must have the ability to hold an Occupational License as required by the Illinois Gaming Board.Harrah's Metropolis Casino and Hotel is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, national origin, gender, age, religion, disability, sexual orientation, veteran status, or marital status.