Director of Nutrition

Director Of Nutrition ServicesDue to an upcoming retirement and expansion at Oak Hills Living Center, we are seeking a full-time Director of Nutrition Services to join our team. This is an opportunity to make a meaningful difference in the lives of our residents every day.As the Director of Nutrition Services, you will play a vital role in creating a dining experience that is both nutritious and enjoyable, delivered in a warm and caring environment. The ideal candidate is a strong leader who thrives in a fast-paced setting and is passionate about both people and quality food.Key ResponsibilitiesOversee daily Nutrition Services operations at Oak Hills Living CenterLead department functions including staffing, training, performance management, and employee developmentMonitor department budget, labor costs, purchasing, inventory, food waste, and overall expensesPlan, coordinate, and oversee meal preparation and service to ensure quality, presentation, and resident satisfactionParticipate in menu planning, incorporating resident preferences, substitutions, and therapeutic diet requirementsEnsure safe food receiving, storage, preparation, holding, and service practicesCollaborate with the Registered Dietitian (RD) and Interdisciplinary Team (IDT) to monitor residents' nutritional statusSupport nutrition assessments, care planning, and interventions to promote positive resident outcomesMaintain kitchen equipment cleaning schedules and department standardsBuild positive working relationships with residents, families, staff, physicians, and vendorsQualificationsCertified Dietary Manager (CDM), Dietary Technician, nutrition-related degree, or completion of a food service management programServSafe certification (or ability to obtain within six months)Long-term care (LTC) food service experience preferredPrior supervisory experience requiredStrong leadership, communication, organizational, and problem-solving skillsAbility to motivate, coach, and supervise team membersSchedule This position is primarily Monday through Friday, day shift. Flexibility to work outside of regular hours may be occasionally required to ensure adequate staffing coverage and support department operations.BenefitsMedical/Dental/Life Insurance401KPTOPaid HolidaysIf you are passionate about providing excellent nutrition services and leading a dedicated team, we encourage you to apply.