Field Marketing Specialist
El Pollo Loco
At El Pollo Loco, we are on a mission to be the nation's leading fire-grilled chicken restaurant. When it comes to our people, we are all about growth. Whether that means specialized training, a clearly laid out career trajectory or collaborating cross-functionally, we are committed to the success of our people the same way we've been committed to the success of the El Pollo Loco brand for the last 50 years. In fact, we see you as our secret ingredient. While our chicken is fire, it's our people who set us ablaze.
Our restaurants are only the tip of the flame! If you're looking for an innovative, winning, and welcoming workplace, then a flamin' good career in our Restaurant Support Center is right for you.
Let's Get Loco! What's in it for you!
- STRONG office culture recognized as a Great Place to Work® and driven by our core values: Simple. Together. Relentless. Ownership. Nimble. Growth
- Career growth opportunities
- Competitive pay and bonus potential
- Medical + Dental + Vision Insurance + HSA Savings Account
- 401(K) Retirement Plan with company match and immediate vesting
- Paid Vacation + Sick Pay + 12 Paid Holidays
- Employee Assistance Program
- Free El Pollo Loco food + restaurant discounts
- PerkSpot discounts program
- Execute local store marketing campaigns, promotions, public relations initiatives, and programs that drive sales, traffic, and brand awareness.
- Coordinate with restaurant leadership to distribute marketing toolkits, materials, and resources.
- Maintain, update, and review assets and requests in the Local Store Marketing Portal, ensuring guides and materials are accurate and accessible.
- Track usage and engagement with LSM tools to identify opportunities for improvement.
- Represents the marketing team in front of franchisees, collaborating on strategy and execution of events.
- Lead the planning, logistics, and execution of marketing activities related to new restaurant openings, independently executing NROs as assigned given the volume of openings across the market.
- Lead community outreach, public relations, event materials, and promotional assets for new restaurant openings.
- Manage and optimize the NRO asset and budget tracker, ensuring accurate documentation of spend, timelines, and vendor coordination.
- Conduct trade area assessments of NROs, identifying sales-driving and community-building opportunities.
- Own the fundraiser and community give-back program end-to-end - from strategy and franchisee outreach through execution and post-program reporting.
- Make day-to-day decisions on program structure, partnership requests, and franchisee participation, exercising independent judgment on program matters and escalating only major strategic shifts to the Field Marketing Manager.
- Continuously evaluate and improve fundraiser program mechanics, materials, and processes to increase franchisee participation and community impact.
- Build scalable tools, templates, and workflows that allow the fundraiser program to grow alongside the brand's expansion.
- Work with cross-functional teams (Operations, Training, Creative, Supply Chain, etc.) to support execution of field marketing programs.
- Process invoices, maintain budget trackers, and ensure accurate documentation of marketing spend.
- Assist in preparing presentations, reports, and recaps for internal stakeholders and franchise partners.
- Attend internal and franchisee-facing meetings, take detailed notes, and distribute clear, timely recaps to relevant stakeholders.
- Draft and manage email correspondence across franchisee, vendor, and internal audiences, ensuring communications are timely, accurate, and on-brand.
- Support the collection, organization, and reporting of field marketing data, campaign performance, and local insights.
- Assist in analyzing promotional outcomes and identifying opportunities to improve future activations.
- Provide general marketing support as assigned by the Field Marketing Manager.
- Participate in local market visits and assist onsite for key events, when needed.
Education/Work Experience:
- Bachelor's degree in Marketing, Communications, Business, or related field preferred.
- 1-3 years of marketing experience, ideally within food service, retail, franchising, or consumer-facing brands.
- Experience in field marketing, events, brand activation, and franchising is strongly preferred
- Strong organizational and project management skills with meticulous attention to detail.
- Excellent communication skills, both written and verbal.
- Strong written communication skills, with the ability to manage a high volume of email correspondence professionally and efficiently.
- Customer service mindset with the ability to support both corporate and franchise stakeholders.
- Ability to manage multiple priorities and meet tight deadlines in a fast-paced environment.
- Proficiency in Microsoft Office (PowerPoint, Excel, Word) and ability to quickly learn new software tools.
- Ability to travel occasionally (10-20%) to support field visits, events, and new store openings.
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