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Kitchen/Culinary Manager-Bar and Grill

$75k

Hospitality Pro Search

Job Description Established full-service Bar & Grillis looking for a Kitchen/Culinary Manager for the Fort Wortharea. Our modern, Fort Worth-themed establishment strives to be a fun, family-friendly neighborhood place where we have something for everyone! Starting salary up to $75k depending on experience! Great opportunity to get-in with a growing restaurant group! Must have knowledge of: Fresh foodspreparation, from breakdown to presentation Scratch cooking Menu and special development Costing Also must be able to run and hone kitchen operations as a leader and mentor, teaching staff to create great meals! This position requires a 5-day work week with 40-46 hours, with a min. of 3 years KM experience in a busy full-service restaurant environment. Benefits Health insurance Vacation Bonus, etc. Growth oportunities and compensation to be discussed. #J-18808-Ljbffr Hospitality Pro Search

Vacancy posted 16 hours ago
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