Food and Beverage | Pemi Base Camp "Vibe Tender" Bar Back | Part Time Seasonal
Boyne Resorts | Corporate
Job Title
Someone who can support both front-of-house and back-of-house operations while helping maintain the overall atmosphere of our establishment. This role is perfect for someone who enjoys variety, thrives in a fast-paced environment, and takes pride in contributing to a memorable guest experience.
Responsibilities
Duties:
- Dishwashing and maintaining kitchen/FOH cleanliness
- Running food and providing friendly, informed guest interaction
- Assisting with cooking and basic prep as needed
- Operating the POS, taking orders, and processing payments
- Bussing tables and refreshing dining areas
- Barback support such as restocking, managing ice, organizing supplies (no glassware duties)
- Helping maintain a clean, organized, welcoming vibe throughout the space
- Communicating effectively with the team to keep service flowing smoothly
Qualifications
Prior restaurant or hospitality experience is helpful but not required
Quick learner who's comfortable switching between different roles
Strong communication and teamwork skills
Reliable, punctual, and energized by fast-paced environments
Able to lift 3040 lbs and remain on your feet for the duration of the shift
High school diploma or general education degree (GED) or three to six months related experience and/or training; or equivalent combination of education and experience.
Boyne Resorts | CorporateVacancy posted 4 days ago
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