BARTENDER

Bartender

Embassy Suites - Austin - Austin, TX 78704

Overview

Position Type Full Time

Description

Position Overview As a Bartender at the Embassy Suites Austin, you'll create a positive guest experience by serving drinks promptly and professionally. You'll prepare alcoholic and non-alcoholic beverages, maintain a clean, organized bar, and follow responsible alcohol-service standards consistent with Arizona law and hotel policy.

Key Responsibilities - Provide guest service: greet guests, take orders accurately, and make recommendations. - Prepare and serve beverages per recipe, portion standards, and brand/service guidelines. - Operate POS/cash handling systems: ring orders correctly, follow checkout and payment procedures. - Maintain cleanliness and sanitation of the bar, equipment, glassware, and workstations. - Monitor and restock inventory (liquor, beer, wine, mixers, garnishes) and track usage. - Serve responsibly in accordance with Texas regulations and hotel policy (e.g., refuse service when appropriate). - Complete opening/closing tasks including bar setup, prep, inventory counts (as assigned), and end-of-shift duties. - Follow health and safety procedures, including proper food/beverage handling and temperature/storage requirements. - Support events and hotel operations as needed (banquets, functions, or increased service during peak times).

Qualifications

Required Qualifications - At least 21 years of age (required to serve alcohol; must meet Hilton/property requirements). - Ability to obtain/maintain any required local certifications (e.g., responsible alcohol service training, food handler certification if applicable). - Prior bartending experience preferred (or demonstrated customer service experience). - Strong understanding of cocktails, beer, and wine; ability to learn Hilton drink/branding standards. - Excellent communication and guest service skills. - Availability to work evenings, weekends, and holidays as scheduled.

Physical Requirements - Stand and move for extended periods during shifts. - Lift and carry supplies and perform cleaning tasks (typically light-to-moderate lifting). - Perform frequent sanitation duties and glassware handling.

Preferred Skills - Comfort using a POS system and basic computer tools. - Ability to work efficiently during busy periods while maintaining quality and accuracy. - Team-oriented mindset and reliable follow-through. - Any relevant certifications (responsible service of alcohol, food handler, etc.)

Texas Western Hospitality offers a comprehensive rewards and compensation package for eligible associates that includes: Opportunities for advancement and career growth Warm and supportive work environment Competitive Wages Medical, Dental and Vision Insurance Flex Spending Account Voluntary Life Insurance Short-Term and Long-Term Disability 401(k) retirement plan with Employer Match Paid Time off Programs Holiday Pay Jury Duty Leave and Bereavement Leave