Cook
NAVAJO GAMING
Join to apply for the Cook role at Navajo Nation Gaming Enterprise Under general direction from the Sous Chef, Restaurant Chef, Executive Chef, Pastry Manager and/or Travel Center Supervisor, the cook maintains an efficient restaurant and travel center operations by preparing hot and cold food items in accordance with production requirements, recipes and established policies and procedures. Maintains all food preparation standards in a safe, accident-free environment. Overview Overview information is not provided in the original; the core duties are described above. The role focuses on preparation of food items and adherence to safety and policy standards. Responsibilities Prepare hot and cold food items in accordance with production requirements, recipes and established policies and procedures. Maintain all food preparation standards in a safe, accident-free environment. Seniority level Entry level Employment type Full-time Job function Management and Manufacturing Industries Gambling Facilities and Casinos #J-18808-Ljbffr Navajo Nation Gaming Enterprise
- Job Details Under general direction from the Sous Chef, Restaurant Chef and/or Executive Chef, maintains an efficient restaurant operation by preparing cold food items in accordance with production requirements and established policies and procedures. Maintains all ...SuggestedPart time
- Job Title Under general direction from the Sous Chef, Restaurant Chef, Executive Chef, Pastry Manager and/or Travel Center Supervisor - maintains an efficient restaurant and travel center operations by preparing hot and cold food items in accordance with production ...Suggested
Navajo Nation Gaming Enterprise
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Navajo Nation Gaming Enterprise
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Navajo Nation Gaming Enterprise
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Navajo Nation Gaming Enterprise
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Navajo Nation Gaming Enterprise
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