Bartender | Part-Time| Mass Mutual Center

BartenderThe Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional, and able to work in an ever-changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.This role pays an hourly rate of $15.00 and is tip eligible.Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching.This position will remain open until December 4, 2026.ResponsibilitiesDemonstrate ability to meet the company standard for excellence in the areas of guest service, interaction with co-workers, and uniform standards.Follow the bar pre-shift notes and bar menus and provide service as described.Serve alcoholic beverages following all proper procedures for serving alcoholic drinks, including state/federal regulations pertaining to the distribution of alcohol.Responsible for learning or having knowledge of various beer, wine varieties & spirits available and being able to learn to suggestively upsell products to guests.Pour drinks responsibly in accordance with company standards for serving size.Check guest's ID in accordance with state/federal regulations to verify the minimum age requirement for the purchase of alcoholic beverages.Communicate a cut-off to a guest as required.Listening and responding to any customer requests or concerns.Bartenders are expected to de-escalate intoxicated guest situations. If a guest becomes confrontational, belligerent, or uses extreme profanity, the bartender may contact management or security as required.Contact a management member if he/she is unable to resolve or make a decision beyond the scope of standard decision-making.Request additional product or restock product as required.Handle cash accurately. The bartender is responsible for issuing the bank at the bar.Maintains a clean and sanitary workstation at all times. Ensures bar equipment is clean & well maintained.Other duties as assigned, such as set-up and breakdown of bar equipment as required and assisting with organization of the cooler.QualificationsSix months or more experience bartending.Accurate cash handling skills.Ability to prioritize tasks in a fast-paced environment.Ability to be self-directed while working in a team-oriented environment.Excellent interpersonal and communication skills.Ability to work a flexible schedule, including nights, weekends, and long hours.Bartending school preferred.