Line Cook
Tempo by Hilton Louisville Downtown NuLu
First Hospitality is hiring a Line Cook in Louisville, KY, to support the Executive Chef and Sous Chef in delivering high-quality plates. You will follow recipes, maintain prep standards, and ensure safe food-handling practices to meet guest expectations. The role requires 1+ years of culinary experience and a high school diploma or equivalent, with good written and verbal communication. On-site work with opportunities for growth and employee discounts. #J-18808-Ljbffr
Vacancy posted 17 hours ago
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