Restaurant General Manager - Noe
$95k - $100kFour Seasons Hotels and Resorts
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture. At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. About the location: A luxury Oahu resort on the island's sunny Western Coast. Join us in Ko Olina and find your very own place of joy. Our beachfront island Resort sits on Oahu’s wild and rugged western coast, where vast ocean views and lively pools and lagoons provide the setting for an unforgettable adventure. Take the family for a ride on an outrigger canoe, splash around in the turquoise waters of our white-sand beach, play a round of golf as you weave through waterfalls at Ko Olina Golf Club, or spend the day reconnecting with your inner self at Naupaka Spa & Wellness Centre. Four Seasons Resort O’ahu at Ko Olina is looking for Restaurant General Manager - Noe who has a passion for excellence and the spirit of aloha. The Restaurant General Manager - Noe reports directly to the Director of F&B and Assistant Director F&B; and is responsible for managing the Noe Restaurant; Four Seasons Resort Oahu at Ko Olina Italian restaurant. What you will do: Ability to teach, lead and coach our Restaurant team to successful achieve five star and five diamond level service consistently. Strong guest engagement skills to effectively develop guest rapport and achieve strong guest comment card scores consistently above benchmark. Excellent cost management skills to meet restaurant outlet budget monthly. Innovative style to drive menu engineering, marketing, social media, entertainment, and restaurant creative. What you will bring: College degree specializing in hotel/restaurant management or equivalent preferred. 3-5 years prior experience in a Department Head level position in food & beverage required. Strong Italian food and wine knowledge required Italian language skills preferred but not required Strong systems knowledge using Micros, Hotsos, Avero, Opentable preferred but not required. Successful candidates must possess legal work authorization in the United States. What we offer: 401k Contribution available after first 30 days Medical, Dental, & Vision via Kaiser or HMSA Complimentary & Employee Discounted Accommodation at other Four Seasons Hotels and Resorts Complimentary Dry Cleaning for Managers Complimentary Onsite Parking Complimentary Meals Compensation: $ 95,000 - $100,000 per year Successful candidates must possess legal work authorization in the United States. Noe is an Italian restaurant in Oahu that celebrates classic Southern Italian cuisine through handmade pastas and time-honoured techniques. Signature dishes such as the Noe Tagliatelle and Whipped Ricotta offer a dining experience that feels both timeless and effortlessly indulgent. Within a garden-view setting, the ambience is warm, inviting and subtly romantic. About Four Seasons Resort O'ahu at Ko Olina On Oahu’s sunny western coast – wild, rugged and conveniently close to Honolulu and Waikiki Beach – five-star Four Seasons Resort O’ahu at Ko Olina balances a classic Hawaiian style with one-of-a-kind luxury. Chic and light-filled with vast ocean views, our 370 accommodations provide a personal sanctuary in this all-encompassing Hawaiian luxury beach resort. Restaurants and bars are infused with the magnetic energy of Ko Olina. Guests have the opportunity to splash into lively pools and lagoons, with numerous water sports right off the Resort’s own beach. They are also able to play tennis and golf, then relax in the Spa – wrapped in the effortless elegance of Four Seasons. Learn more about Four Seasons Learn more about Four Seasons O’ahu at Ko Olina on Social Media Instagram: @FSOahu Twitter: @FSOahu Facebook: We look forward to receiving your application! Mahalo! Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - Dedicated to perfecting the travel experience through continual innovation and the highest standards of hospitality, Four Seasons can offer what many hospitality professionals dream of -the opportunity to build a life-long career with global potential and a real sense of pride in work well done.
$95k - $100k
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