Cook
CoralTree Hospitality
CoralTree Hospitality is seeking a well-rounded Pelican Landing Cook I to join our Pier Sixty-Six Resort team in Fort Lauderdale. You will be an integral member of the culinary department, supporting high-volume service and delivering authentic experiences for guests and residents. Reporting to the Sous Chef, you will prepare and cook food to recipes, standards, and checklists, while maintaining cleanliness and safety in a fast-paced environment. #J-18808-Ljbffr
Vacancy posted 2 days ago
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