Kitchen Supervisor
$55k - $65kArtie's
Great American Restaurants
Great American Restaurants is growing. With more than 50 years of hospitality excellence, Great American Restaurants operates an award-winning collection of 14 restaurants, 3 artisan bakeries, and a BBQ spot across Northern Virginia and Maryland. As we prepare to open 3 new locations in the coming year, our company is entering an exciting chapter of growth. We're looking for passionate, driven hospitality professionals who want to be the best at what they do—leaders who elevate performance, inspire their teams, and take pride in delivering exceptional guest experiences. This is an opportunity to grow with a thriving, people-focused organization that continues to invest in its people and its future. Consistently recognized as a Top Workplace for more than 10 consecutive years, we foster an environment where excellence is expected, supported, and rewarded.
Great American Restaurants is looking for energetic and passionate leaders of kitchen operations who are masterful coaches for leading food excellence and act as a liaison between the staff and management team.
Benefits:
- Competitive salary $55,000-$65,000
- 3 weeks Paid Time Off (PTO)
- Enjoy Thanksgiving and Christmas off
- Health Insurance
- Dining Card
Responsibilities include:
- Lead outstanding kitchen operations with a hands-on approach, supporting the line where needed.
- Have superior product and recipe knowledge in order to impact food quality.
- Consistently execute impactful line checks.
- Accountable for managing the window at an outstanding level.
Desired Skills and Experience:
- 2-5 years working in casual, high volume restaurant kitchens
- Passion for food and hospitality
- Strong leadership qualities
- Ability to thrive in a fast-paced environment
- Culinary degree preferred
Great American Restaurants owns and operates 14 high volume restaurants, 3 artisan bakeries, and a BBQ spot in the Washington, DC metropolitan area. Our locations include: Patsy's American – Randy's Prime Seafood & Steaks – Ozzie's Good Eats – Jackson's – Artie's – Carlyle – Mike's American – Silverado – Best Buns – Coastal Flats – Sweetwater Tavern – Stupid Good BBQ
$24 - $27 per hour
...No Overview Assist with the planning and managing of the kitchen as appropriate in order to achieve customer satisfaction,... ...suit different audiences, such as effectively communicating with supervisors, coworkers, public etc. Benefits HEI Hotels and Resorts...SuggestedHourly payTemporary workLocal area$65k - $100k
...environment where excellence is expected, supported, and rewarded.. Kitchen Managers/Sous Chefs are responsible for ensuring outstanding... ...passionate line cooks, prep cooks, dishwashers, and Kitchen Supervisors. Benefits: ~ Competitive salary $65,000-$100,000 ~...SuggestedCasual work2 days per week- ...Job Description Job Description Description: As the Kitchen and Food & Beverage Supervisor , you will assist the Director of Food & Beverage/Executive Chef in overseeing the daily operations of both front-of-house and back-of-house food and beverage services...SuggestedLive inFlexible hoursNight shiftWeekend workDay shiftAfternoon shift
- ...Kitchen Supervisor Are you a skilled culinary professional with a passion for great food and strong leadership? Join our team as a Kitchen Supervisor at Milk & Honey and play a key role in delivering the high-quality dining experience our guests have come to expect...SuggestedLocal areaAfternoon shift
- ...to others. Responsibilities: At Pizza Ranch, we view our management team as a vital part of making our business so successful. As a Kitchen Manager, you will be challenged to lead a team to give every guest a legendary experience. You will be expected to assist the...SuggestedCasual workShift work
$55k - $65k
...Career Development Opportunities How You Will Succeed Show Up Ready: Come prepared, stay sharp and start strong. Oversee 1-2 kitchen departments including dish, prep, and/or line Maintain a professional image and uphold Cooper's Hawk culinary and safety...Hourly payTemporary workCasual workWork at officeLocal areaFlexible hoursShift workWeekend work$80k - $85k
Job Description Job Description Cafe General Manager We are seeking a business-savvy, hospitality-driven General Manager to lead a respected cafe in DC Metro Area. This hands-on role offers the opportunity to work closely with a dedicated team, ensuring smooth...Hourly payLocal areaShift work- ...Kitchen Manager We are seeking a dedicated and experienced Kitchen Manager to oversee the daily operations of our culinary team. This role offers an exciting opportunity to lead a dynamic kitchen environment, ensuring high standards of food quality, safety, and customer...Night shiftWeekend workAfternoon shift
- Description: Glory Days Grill continues to grow and we are searching for restaurant managers to lead great teams! Glory Days Grill offers: • Competitive salary based on experience • Heath, dental and vision benefits • Paid vacation (1 week every 6 months) starting...Full time
- ...for you to apply, and become a part of our grand opening Washington DC area teams! The Senior Taquero assists the Master Taquero (Kitchen Manager) in the day-to-day operations of the Kitchen team, working closely in the development of its team-members and monitoring...Summer workFlexible hoursShift work
$110k - $120k
Morrison Healthcare Position Title: CORPORATE EXECUTIVE CHEF Pay Grade: 16 Reports To: DIVISION CEC Salary: 115 - 120K Other Forms of Compensation: BONUS POTENTIAL Morrison Healthcare , a Compass Healthcare company, is a leader in healthcare food ...Local areaRemote workFlexible hours$15.55 - $17.31 per hour
...continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone. THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and sauté vegetables. You are responsible for making sure our food...Local areaShift work$84k - $100k
...including but not limited to the candidate's depth of experience, skill set, qualifications, and internal pay equity. As an Executive Kitchen Manager at Cooper's Hawk, you'll lead a fast-paced, high-volume scratch kitchen, driving the culinary execution of our uniquely...Hourly payTemporary workCasual workWork at officeLocal areaFlexible hoursShift workWeekend work$80k - $85k
...Executive Chef As Executive Chef at Lucky Strike Entertainment, you will work the line five days a week, develop your Kitchen Managers and BOH team, and ensure every plate that leaves the kitchen reflects the standard this brand is known for. This is a working chef...Seasonal workFlexible hoursNight shift$89k - $109k
...during hardships for qualifying team members. Hiring immediately for full-time salaried Executive Chef or Head Chef or Executive Kitchen Manager (EKM): Job Summary: The Executive Chef or Kitchen Manager is responsible for managing the restaurant culinary team...Full timeLocal areaImmediate startShift work- ...Food Service Executive Chef As the Food Service Executive Chef, you will manage menu creation, all food preparations, kitchen cleaning and local national staff. Have a knowledge of diverse cooking techniques, i.e., Mexican, Italian etc. Prepare entrees and supervise...Work at officeLocal areaAll shifts
- ...and much more. Come be a part of this incredible and inclusive team at Invited! The Executive Chef is responsible for leading all Kitchen operations, ensuring the delivery of high-quality, creative, and cost-effective culinary experiences that align with Invited's...Full timeTemporary workPart time
$75.9k - $91.41k
...Performance Bonus Eligible? No Overview Plan and manage the kitchen staff in the procurement, production, preparation, and... ...suit different audiences, such as effectively communicating with supervisors, coworkers, public etc. Benefits HEI Hotels and Resorts...Temporary work$56k - $65k
...written communication skills. Ability to adapt communication style to suit different audiences, such as effectively communicating with supervisors, coworkers, public etc. Ability to work effectively under time constraints and adapt communication style to different audiences....Temporary work$26 per hour
...Location: George Mason University We are hiring immediately for a full-time CATERING SUPERVISOR position. Address : George Mason University - 4477 Aquia Creek Lane, Fairfax, VA 22030. Note: online applications accepted only . Schedule : The schedule...Hourly payFull timeTemporary workPart timeSummer holidayLocal areaImmediate startRemote workFlexible hours$30 per hour
Job Description Job Description Summary/Objective The General Manager Sets tone in café and brings energy in everything they do. The GM is responsible for the overall profitability of the store and delivering a daily escape to our locals. They drive the sales, efficiency...Local area$130k - $140k
Job Description The Catering General Manager leads the strategy and execution behind exceptional catering experiences across multiple locations or a large, complex account. You’ll oversee $2M–$15M+ in managed volume, lead and develop a high-performing catering ...Contract workLocal area- Pizza Ranch, Inc. is seeking a Kitchen Manager to lead a team and deliver a legendary guest experience at our Great Falls franchise in Maryland. You will oversee day-to-day kitchen operations, maintain high food safety standards, train and develop staff, and collaborate...
- ...experience. As the face of the Club’s culinary program, the Executive Chef must be highly visible and equally comfortable leading in the kitchen and engaging in the dining rooms. The Executive Chef will develop a deep understanding of member preferences and continuously...Casual workLocal areaRelocation
- A premier country club in Fairfax, Virginia seeks an Executive Chef to lead culinary operations and enhance member dining experiences. Ideal candidates will have a strong culinary background, leadership abilities, and a focus on quality and efficiency. This role involves...Relocation
- ...Executive Chef The Executive Chef must be able to cook different and delicious food items, while leading the kitchen staff team and managing the inventory of food and supplies for the week. The Executive Chef will be responsible for creating the restaurant's menu and...
- ...Marketing & Programs to execute residential dining, retail, catering and culinary concepts. Support menu development, recipe testing, kitchen readiness, equipment planning, sourcing and production systems. Lead tastings and train opening teams on recipes, presentation,...Contract workTemporary workWeekend workAfternoon shift
- Position Summary The Catering Supervisor oversees the day-to-day operations of the catering department and directly supervises all catering associates. This role supports the Catering Manager by ensuring consistent execution, staffing support, food quality, safety, and...Weekly payLocal area
- ...its reach and expertise across various industries. Working as the Traveling Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals...Contract workTemporary workLive inWork at officeLocal area
- ...in busy season and Sat off in quiet season Closed public holidays Five star catering production, planning, in the production kitchen (separate offsite team handles the service) Must have senior five star catering production experience in luxury hotel or catering...RelocationWeekday work
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Kitchen Supervisor. Be the first to apply!




