Shift Manager

Layne’s Chicken Fingers has been serving quality chicken fingers, fries, and shakes since 1994. We are expanding across Texas and beyond, focusing on excellent food and a positive work environment. Our team values teamwork, leadership training, and opportunities for growth. Benefits Employee discounts Flexible schedule Free uniforms Health insurance Paid time off Role Summary The Shift Leader ensures a fast, high‑quality guest experience by leading by example, coaching staff in real time, and maintaining high standards. Essential Duties and Responsibilities Understand the role of each position. Be trained and competent in all hourly positions. Perform manager functions on the POS. Manage labor. Work in a fast‑paced environment. Recognize coaching and teaching opportunities. Maintain operational awareness at all times. Engage positively with guests and team members. Ensure the restaurant is clean and ready for guests. Use company documentation and checklists to keep shifts on track. Complete closing shift paperwork. Hold self and others accountable. Promote a positive company culture. Required Qualifications Must be 16 years or older. Leadership – lead by example. Take pride in work and pursue Perfect Every Time (PET). Organization skills. Strong communication skills. Team builder. Interpersonal skills. Over‑the‑top positive attitude. Adaptable. Ability to teach others. Preferred Qualifications 1+ years of fast‑food management experience. 1+ years of fast‑food experience. High school diploma or equivalent. Willingness to work a flexible schedule. Layne’s Chicken Fingers Offers Paid time off. Medical benefits. Leadership training to become a GM. Growth potential. Competitive pay for great people. #J-18808-Ljbffr Layne's Chicken Fingers