PREP COOK (FULL AND PART TIME)

Position Overview We are hiring immediately for full and part time Prep Cook positions. Location: Case Western Reserve University - 1619 Mistletoe Drive, Cleveland, OH 44106. Online applications accepted only. Schedule: Full and part time; days and hours may vary. Open availability required. More details upon interview. Requirements: One year of previous prep cooking experience preferred. Pay: $15.50 to $18.00 per hour. Internal Employee Referral Bonus Available. Benefits (Full‑time only): Medical, Dental, Vision, Life Insurance, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts. Benefits (Full‑time & Part‑time): Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits (Critical Illness, Accident, Hospital Indemnity, Legal Services, Choice Auto & Home Program). Job Summary Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations. Essential Duties and Responsibilities Obtains daily production schedule and preparation requirements from the Chef. Prepares items on production sheets following established quantities and recipes. Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality. Operates and cleans equipment per department procedures after each use. Stores, labels, and dates all food items according to policy. Follows HACCP guidelines. Completes all required documentation, reports, and logs as required. Complies with federal, state and local health and sanitation regulations and department sanitation procedures. Takes orders from customers and prepares items requiring short preparation time. Serves customers in an efficient and friendly manner. Completes orders from steam tables and grill and serves customers at multiple stations. Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. Resolves customer concerns. Performs other duties as assigned. Equal Employment Opportunity Compass Group is an equal opportunity employer. We are committed to treating all applicants and associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Certain positions may require Florida Level 2 background screening. Details: Applications are accepted on an ongoing basis. Company Overview Bon Appetit Management Company operates more than 1,000 cafés across the country for corporations, universities, museums, and public restaurants. The company emphasizes sustainable sourcing and fresh, local ingredients. #J-18808-Ljbffr Bon Appétit Management Company