Bartender/Bar Manager

Bartender/Bar Manager

Philadelphia, PA

Full Time • Salary (Based on Experience) plus tips

Job Summary

We are seeking an enthusiastic and skilled Bartender/Bar Manager to join our dynamic team. The ideal candidate will have a passion for mixology and a strong understanding of food service in a fine dining environment. As a Bartender, you will be responsible for creating an exceptional experience for our guests by providing high-quality beverage service, managing bar operations, and assisting with food preparation when necessary.

Responsibilities

• Prepare and serve a wide range of alcoholic and non-alcoholic beverages to customers.
• Create unique cocktails and drink specials that enhance the dining experience.
• Maintain cleanliness and organization of the bar area, ensuring all equipment is in good working order.
• Manage cash handling processes accurately, including processing payments and maintaining cash drawers.
• Collaborate with the culinary team to ensure seamless service during catering events.
• Monitor inventory levels and assist with ordering supplies to maintain stock.
• Provide excellent customer service by engaging with guests, taking orders, and addressing any concerns promptly.
• Adhere to all health and safety regulations, including responsible alcohol service.

Requirements

• Previous experience as a Bartender in a fine dining or high-volume establishment is preferred.
• Ability to manage multiple tasks efficiently in a fast-paced environment.
• Excellent cash handling skills with attention to detail.
• Familiarity with budgeting processes related to bar operations is a plus.
• Strong interpersonal skills with the ability to communicate effectively with guests and team members.
• Experience in catering services is advantageous but not required.
• Must be of legal drinking age and possess any required certifications for alcohol service.

This will be a hybrid Bar Manager/Bartender position. You will work around 4 bar shifts a week as well as being responsible for ordering, batch prep, and new cocktail creation. This will be a tipped position in addition to a yearly salary that will be based on experience.

• Employee discount
• Paid time off
• Paid training

• Evening shift
• Night shift

• Bartending: 2 years (Required)

• Night Shift (Required)

• Philadelphia, PA 19125 (Required)

• Philadelphia, PA: Relocate before starting work (Required)

Work Location: In person

Compensation: Salary (Based on Experience) plus tips

Benefits & Perks: Paid Time Off, Potential Bonuses, Dining Discounts, Wellness Program

Ability to Create Unique Cocktails

Attention to Detail

Ability to Work in a Team

Organizational Skills

Time Management

Team Collaboration

Problem Solving

Problem Solving Skills