Short Order Cook

Description About the Job: Denny’s is hiring Short Order Cooks for multiple restaurant locations. As a short order cook, line cook, grill cook, or breakfast cook, you’ll be the one making sure plates hit the table hot, fresh, and on time. This isn’t a station gig—you’ll be cooking whole meals and coordinating multiple tickets at once to keep the kitchen flowing. If you’re looking for a role where your skills actually matter and timing is everything, this is it. What You’ll Do: Cook entire meals simultaneously, coordinating multiple items for each order Manage multiple tickets at a time with strong attention to timing and accuracy Prepare and cook menu items including breakfast, lunch, and dinner entrées Operate grills, fryers, and kitchen equipment safely and efficiently Follow food safety, sanitation, and portion control standards Collaborate with servers and kitchen staff to deliver excellent guest experiences Keep your station clean, organized, and ready for the next rush What We’re Looking For: Previous experience as a short order cook, line cook, grill cook, or restaurant cook strongly preferred Ability to multitask and manage full meal prep across multiple tickets Knowledge of food preparation, kitchen operations, and cooking techniques Team player with solid communication skills Flexible schedule availability (weekends, holidays, nights) What We Offer: Competitive hourly pay Flexible scheduling (full-time and part-time available) Career growth opportunities in the restaurant and hospitality industry Employee meal discounts Supportive team environment Skills Communication Skills Novice Hospitality Skills Novice Interpersonal Skills Novice Behaviors Leader Inspires teammates to follow them Detail Oriented Capable of carrying out a given task with all details necessary to get the task done well Team Player Works well as a member of a group Motivations Self-Starter Inspired to perform without outside help Flexibility Inspired to perform well when granted the ability to set your own schedule and goals Experience Minimum of 1 year working in a full-service restaurant. Licenses & Certifications Food Handler ServSafe Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor. #J-18808-Ljbffr RREMC Restaurants, LLC