Part Time Bartender

Description

Part Time Bartender

Description

Key Responsibilities:

• Prepare and serve alcoholic and non-alcoholic beverages in accordance with recipes and customer preferences.

• Maintain a clean and organized bar area, including restocking supplies and cleaning glassware.

• Ensure compliance with all alcohol serving laws and company policies.

• Provide prompt, courteous service to guests, engaging with them to create a welcoming atmosphere.

• Handle cash and credit transactions accurately; follow opening and closing procedures.

• Monitor guest alcohol consumption and act responsibly to prevent over-service

• Assist with inventory counts and restocking when necessary.

• Work closely with the event team and other staff to ensure smooth service during events.

• Follow all safety, sanitation, and hygiene standards.

Requirements:

• Proven bartending experience in a bar, restaurant, or event setting.

• Current alcohol service certification (as required by local laws).

• Excellent Communication and customer service skills.

• Ability to multitask and work under pressure.

• Flexible availability, including weekends, nights, and holidays.

• Must be at least 21 years of age (or legal serving age in NYC).

Preferred Qualifications:

• Knowledge of classic and modern cocktail recipes.

• Experience with POS systems.

• Bilingual skills a plus.

• Previous experience in event environments.

Working Conditions:

• This is an on-call position with no guaranteed hours.

• Must be able to stand for extended periods and lift up to 25lbs.

• Shifts may include late nights, holidays, and weekends.

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities

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