Culinary Services Director
St. Ives Hometown Living of Johns Creek
Join Our Culinary Team Are you a passionate culinary leader ready to make a difference? We're seeking a talented Culinary Services Director to transform the dining experience at our senior living community. This isn't just a job; it's an opportunity to nourish bodies and souls, and create a sense of home for our cherished residents. If you believe your purpose is to create and serve delicious food to make people happy - apply now! Your Role Will Be:
- Culinary Chief: Craft delectable, nutritionally balanced meals that cater to diverse dietary needs and preferences.
- Team Leadership: Inspire and empower a dedicated team of culinary professionals to deliver exceptional service.
- Resident-Centered Care: Foster a warm and inviting atmosphere where residents feel valued and cared for every day.
- Operational Excellence: Manage operations efficiently, ensuring seamless service, and impeccable food quality.
- Regulatory Compliance: Adhere to strict food safety and regulatory standards to maintain a safe and healthy environment.
- A high school diploma and 3 years of experience in food preparation and leading a team
- Current SERVSAFE certification
- Be a loving, kind, smart, committed, and compassionate leader who wants to make a difference
- A Supportive Environment: A collaborative team that values your creativity and expertise. Be the leader of your own department.
- Opportunities for Growth: A chance to advance your career and make a significant impact.
- Competitive Compensation: A rewarding package.
- The Power to Enhance Lives: The ability to enhance the quality of life for our senior residents.
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