Front Server

Front Server

Kumiko More Info

630 West Lake Street, Chicago, IL Full Time Hourly ($20.00 - $30.00) plus tips Expires: Aug 1, 2026

Required Years of Experience

3 years

About Kumiko

Kumiko is a Japanese Dining Bar in Chicago's West Loop, founded by Julia Momos. Recognized among North America's leading hospitality destinations, Kumiko has received the James Beard Award for Outstanding Bar, the Michter's Art of Hospitality Award, recognition from the Michelin Guide Chicago, inclusion on North America's 50 Best Bars, and three pins from The Pinnacle Guide.

At Kumiko, hospitality is not simply serviceit is the thoughtful practice of caring for others. Every detail matters, from the first reservation inquiry to the final farewell.

Position Overview:

We are currently seeking a passionate, detail-oriented Front Server to join our team. The ideal candidate is dedicated to providing thoughtful and anticipatory service, thrives in a collaborative team setting, and is eager to deepen their knowledge of spirits, cocktails, and Japanese cuisine. This is a full-time role with opportunities for continued growth and mentorship.

Key Responsibilities:

• Lead the guest experience with grace, precision, and professionalism from seating to farewell
• Execute menu knowledge across beverages and food, including the story behind each offering
• Deliver omotenashi-style hospitalitysubtle, intentional, and deeply attentive
• Communicate closely with the kitchen and bar to maintain seamless service flow
• Anticipate guest needs and adapt quickly to ensure an exceptional dining experience
• Support sidework, prep, and cleanliness with pride and accountability

Qualifications:

• Minimum 2 years of experience in a fine dining or elevated bar/dining environment
• Strong communication skills and a team-first mindset
• Passion for Japanese culture, cuisine, and hospitality is highly valued
• Availability to work evenings, weekends, and holidays as needed

Self-motivated, coachable, and committed to excellence

Compensation & Benefits

• Guaranteed compensation: $18$23 per hour (starting base wage of $14/hour supplemented by service charges)
• Health insurance available for employees working 30+ hours per week
• Paid time off
• Sick leave
• Ongoing food, beverage, and hospitality education opportunities

You believe that hospitality is found in the details. You enjoy making people feel welcome, communicate with warmth and clarity, and take pride in creating memorable experiences. You understand that excellence and kindness can coexist, and you bring both to every interaction.

Compensation Details

Compensation: Hourly ($20.00 - $30.00) plus tips

Benefits & Perks: Health Insurance, Paid Time Off, Dining Discounts

Required Skills

Ability to Work Under Pressure

Adaptability

Attention to Detail

Customer Service Orientation

Problem Solving Skills

Time Management

Ability to work in a fast paced environment

Interpersonal Skills