General Manager

At The Block , we're more than just a restaurant - we're a neighborhood gathering spot where great food, handcrafted drinks, and warm hospitality come together. Known for our elevated yet approachable menu including our famous broasted chicken and dog-friendly patios, The Block has become a place where friends and family connect.

We're excited to bring our passion for exceptional hospitality and creative dining to St. Louis Park, and we're searching for an inspiring General Manager to lead the way. If you thrive in a fast-paced, guest-focused environment and love building a positive team culture, we'd love to meet you! This position offers a competitive salary of $75k-80k plus bonus potential.

• Medical
• Dental
• Vision
• 401(k)
• Cell Phone Contribution
• Health and Wellness Contribution
• Paid Time Off
• Paid Meals

A Little About Craft & Crew Hospitality

Our mission is to provide craft food and spirits in a fun and welcoming setting that reflects our community, our guests and our team. Craft & Crew Hospitality is a mission and value driven organization offering a great work culture, excellent food, service and cocktails with a focus on our dog patios. Opportunities for growth and advancement are available with us!

What does a General Manager do?

As a General Manager at Craft & Crew Hospitality, your days will be filled with excitement and variety. Expect to oversee daily operations, manage the team, ensure guest satisfaction, and drive business growth. Your leadership will inspire crew development, foster teamwork, and promote a creative and fun work environment. Your schedule will be open and flexible, allowing you to immerse yourself in the dynamic restaurant scene and lead with passion and dedication. Embrace the challenge, seize the opportunities, and make every day a rewarding adventure with us. Join our team and experience the thrill of making a difference in the restaurant industry!

What We're Looking For In a General Manager

To excel as a General Manager at Craft & Crew Hospitality, you'll need a diverse set of skills to navigate the fast-paced restaurant industry. Strong leadership abilities, excellent communication skills, and a passion for customer satisfaction are key. Experience in team management, problem-solving, and decision-making will be crucial in driving success. Familiarity with restaurant management software and tools, such as POS systems and scheduling software, will be beneficial. Adaptability, organization, and the ability to multitask in a high-pressure environment are essential for this role. Bring your skills to the table and join us in creating memorable experiences for our guests while fostering a culture of teamwork and growth.

Let your talents shine with The Block!