Wine Runner
The Setai & Herbert Samuel Hotels
Job Title
POSITION PURPOSE: To assist wine and sake team with bottle service for tables and keeping cellar and storage stock adequate for service.
ESSENTIAL FUNCTIONS AND BASIC DUTIES:
- Provide friendly, courteous and efficient service to all guests with making eye contact, smiling and maintaining proper posture.
- Keeping sommelier station stocked with wine, sake, premium wine glasses and wine tools necessary for each service.
- Getting bottles of wine/sake to sommeliers for tables having wine/sake service in a timely manner.
- Restocking cellar when needed before, during, and end of service.
- Restocking bars at the beginning and end of dinner service.
- Putting away new wines in storage and notifying Head Sommelier when items are 86ed and/or low.
- Maintains stock in proper order as to procedural guidelines set forth by Head Sommelier.
- Works as a member of the beverage team.
- Interacts with service team in a positive manner.
- Assists Head Sommelier with maintaining stock in designated wine areas.
- Works with Head Sommelier to facilitate inventory weekly.
- Assists beverage receiver allocating wine and sake deliveries to appropriate storage areas.
- Supports Head Sommelier preparing wine orders on a daily/weekly basis.
- Follow proper time and attendance and uniform procedures.
The Setai recognizes that employee benefits are an important component of your total compensation. We are pleased to offer a competitive benefits package for all full-time employees including many programs unique to our hotel. What we offer: Medical Insurance Dental Insurance Vision Insurance Life Insurance Short Term Disability Insurance Retirement plan - 401(k) program Generous Paid Time Off Program Bereavement Pay Jury Duty Pay Food & Beverage Discounts Spa Discounts Employee Referral Program Duty Meals Uniforms & Maintenance of Uniforms EOE/ DFWP
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