ASSISTANT RESTAURANT MANAGER

Assistant ManagerAt Marzoni's Brick Oven & Brewery, our mission is to provide Good Food, Good Beer, and Good Times to our guests. We have been committed to achieving this goal since 2003, and are looking for hardworking individuals to join in this mission as part of our management team. Whether you're an experienced restaurant leader or eager to start a new career in a fast-paced environment, we provide the training and tools to ensure that each one of our managers is successful in their role.Position Duties:Providing positive, productive culture within restaurantImproving daily operationsAchieving profitabilityDeveloping and training employeesMaintaining safety/sanitation standardsUnderstanding of Profit & Loss StatementKnowledge of FPC, Labor, and IFO goalsWhen our doors opened over 20 years ago, Bill Campbell emphasized "treating others the way you want to be treated". This concept applies not only to how we serve our guests, but the service we provide to our employees as well. Our people take care of our guests, so we take care of our people. If you're looking for a workplace that is centered around genuine care, appreciation, and respect, apply to Marzoni's today!Ways We Take Care of Our PeopleCompetitive wagesEmployee discount7 Major holidays offHealth InsuranceDental/Vision InsuranceEmployer Paid Life InsurancePaid Time Off401kEmployee Assistance ProgramMarzoni's Brick Oven & Brewery is an Equal Opportunity Employer. No decision regarding employment will be based on race, gender, religion, color, national origin, sexual orientation, age, veteran status, or disability status, and instead will focus solely on qualifications.