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Cook

$18 per hour

Los Tacos 1

Deberes y Responsabilidades Saludar a los clientes con “Bienvenidos” y una sonrisa Mantenga la limpieza del restaurante y siga todas las pautas de seguridad alimentaria y salud y seguridad. Enorgullecerse de servir a los huéspedes y brindar un servicio al cliente excepcional Completa otras tareas asignadas por el MOD (Gerente de turno) Configure estaciones de trabajo con todos los ingredientes necesarios y el equipo de cocina. Prepare los ingredientes para usar en la linea (picar y cortar carne, etc.) Asegurar una excelente presentación antes de servir nuestros productos Mantener un ambiente desinfectado y ordenado. Asegúrese de que todos los alimentos y otros artículos se almacenen correctamente Comprobar la calidad de los ingredientes. Supervise productos para garantizar que no se acabe durante las horas pico y que no se exceda la parrilla durante el tiempo de inactividad Seguir recetas, incluyendo medir, pesar y mezclar ingredientes Mantener un área de trabajo limpia y segura, incluido el manejo de utensilios, equipos y platos. Ejecutar procedimientos de apertura y cierre. Configure las estaciones de trabajo con los ingredientes y el equipo necesarios, limpie y desinfecte las áreas de trabajo, el equipo y los utensilios Requisito Excelentes habilidades de comunicación Debe poder trabajar en un horario flexible que incluya noches, fines de semana y días festivos. Levantamiento pesado Capacidad para realizar múltiples tareas y priorizar tareas Experiencia como cocinero Capacidad para seguir todos los procedimientos de saneamiento. Capacidad para trabajar en equipo Conocimiento de los procedimientos de seguridad, incluidas las temperaturas seguras a las que se deben conservar los ingredientes y a las que se deben preparar los alimentos para evitar enfermedades transmitidas por los alimentos. Ser capaz de trabajar en un entorno de alto estrés y ritmo acelerado. Capacidad para pararse en un lugar durante horas a la vez, manejar el calor extremo y los turnos de trabajo Hourly rate = $18/hr. +tips -- Hourly rate = $18/hr. + tips Join our team at Los Tacos No. 1 and be part of a unique dining experience! We are looking for people who are passionate about food, customer service enthusiasts, and people committed to excellence. At Los Tacos No. 1, we don't just make tacos, we create memorable moments for our customers. If you are passionate about cooking, love working as a team and want to be part of a vibrant work culture, #J-18808-Ljbffr Los Tacos 1

Vacancy posted 21 hours ago
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