Front of House Manager

Job Description

Job Description

Front of House Manager | Mr. Shucks Seafood Group

Are you a hands-on operator who leads the floor, not the office? Mr. Shucks Seafood Group is looking for a Front of House Manager who is as comfortable running a Friday night rush as they are coaching a team member one-on-one. If you're a working manager who thrives in a fast-paced, guest-first environment — we want to hear from you.

ABOUT US

Mr. Shucks Seafood Group is a high-energy seafood concept built on bold flavors, genuine hospitality, and a team that takes pride in what they do. We're growing, and we need leaders who grow with us.

WHAT YOU'LL DO

• Lead by example on the floor during service — this is a working manager role, not a desk job

• Drive exceptional guest experiences through active presence, visibility, and accountability

• Communicate clearly and consistently with FOH staff, BOH team, and ownership

• Oversee and enforce inventory procedures including ordering, receiving, and variance tracking

• Manage hiring, onboarding, scheduling, and performance of FOH team members

• Operate and troubleshoot POS systems; ensure accurate reporting and cash handling

• Maintain compliance with all health, safety, and sanitation standards

• Monitor labor and food costs and flag issues proactively

• Open and/or close the restaurant as needed

WHAT WE'RE LOOKING FOR

✔ A true operator — someone who rolls up their sleeves and leads from the front

✔ 3+ years of restaurant management experience, preferably in a high-volume setting

✔ Seafood or culinary knowledge strongly preferred

✔ Proven experience with inventory management and cost controls

✔ Proficiency with POS systems (Toast, Aloha, or similar)

✔ Strong hiring, scheduling, and team development skills

✔ Exceptional communicator — with guests, staff, and leadership

✔ High energy, positive attitude, and a sense of urgency

✔ ServSafe or equivalent food safety certification (or willingness to obtain)

COMPENSATION & BENEFITS

• Competitive base salary commensurate with experience

• Performance-based bonus plan

• Opportunity for growth within an expanding seafood group

• Meals and employee perks

If you're ready to stop managing from the sidelines and start leading a team that's doing something special, apply today.