GI Technician

GI Technician

Horizon Ridge Surgery Center is looking for motivated PRN- GI Technician to join the team!

At Horizon Ridge Surgery Center, we believe health and care are inseparable. We are an Ambulatory Surgery Center (ASC) providing Gastroenterology procedures in a high-quality, service-oriented environment.

Job Summary: Assists the endoscopy team during endoscopy procedures. Arranges and inventories sterile set-up for operation, and passes items as needed for the endoscopy team. Assists in preparing and moving patients, and in cleaning the endoscopy room. Endo Tech is responsible for the provision of care to meet identified patient outcomes and to achieve the goals of the facility as directed by the Registered Nurse. Provides a centralized distribution and control of supplies and equipment for the facility. In charge of shipping and receiving, stores prepared articles and supplies in designated areas. Maintains and tracks inventory according to facility procedures

Monday-Saturday work schedule

NO call required

NO Nights, NO Holiday work hours

Required Skills:

• High School diploma or GED
• 1+ years of experience working Endoscopy procedures
• GI Tech certification (required by NV State Board of Health)
• BLS certification accredited by AHA.

We are part of a much larger team with United Surgical Partners International (USPI). At USPI, we create relationships that create better care. We partner with physicians and healthcare systems to provide first-class ambulatory solutions throughout the United States. We are committed to providing surgical services in the most efficient and clinically excellent manner.

USPI is committed to, and proud of our inclusive culture. An inclusive culture, in our view, is respectful of differences and nurtures and supports the contributions of each individual, while also embracing and leveraging diversity. A diverse workforce, combined with an inclusive culture, makes USPI stronger and better able to meet the needs of our diverse patient and physician population.