Line Cook - Aviation Catering - Nashville, TN

Line Cook – Aviation CateringMainline Aviation specializes in premium aviation catering, delivering high-quality meals and exceptional service for international and charter flights. We pride ourselves on culinary excellence, precision, and the ability to perform in a fast-paced, detail-focused environment.Position SummaryWe are seeking a skilled and motivated Line Cook to join our aviation catering team. The ideal candidate has strong culinary experience, works efficiently under pressure, and maintains the highest standards of food quality, safety, and presentation.Key ResponsibilitiesPrepare, cook, and portion meals according to aviation catering standards and flight specificationsFollow recipes, plating guides, and airline/client requirementsAssist with food prep, including chopping, marinating, portioning, and assembling dishesEnsure all meals meet quality standards for flavor, freshness, and appearanceOperate kitchen equipment safely and efficientlyMaintain cleanliness and organization of the kitchen and workstationsFollow strict food safety, sanitation, and HACCP guidelinesCollaborate with chefs and culinary leads to ensure on-time production for flight departuresLabel, package, and store food products according to company proceduresSupport inventory, product rotation, and reduction of wasteQualifications1–3 years of experience as a line cook or prep cook (aviation catering experience is a plus)Strong understanding of culinary techniques and kitchen operationsAbility to follow detailed instructions for plating and portioningExcellent time management and multitasking skillsAbility to work in a fast-paced, deadline-driven environmentCurrent Food Handler's permit or ServSafe certification preferredMust be able to lift up to 40 lbs. and able to stand, bend, twist, stoop, for extended periodsReliable transportation: ability to work early mornings, weekends, and holidays as neededWhat We OfferCompetitive weekly payHealth, dental, visions, company paid life insurance (if applicable)Paid time off and holiday pay401K matching 3%Opportunities for career growth in a unique culinary environmentA collaborative team committed to excellence