Manager

Manager Position at Yogis- Bloomington, IN

Deliver excellent guest experiences through knowledgeable and efficient management of food and beverage service.

Bringing our best to the table. Every time. We're not just another restaurant group. We're a team of doers and industry-passionate individuals who are committed to delivering exceptional hospitality experiences. Our focus is on creating legendary experiences rooted in human connection, and we keep our chins up, our eyes above the horizon, and our hearts in the right place. At Yogis we offer more than just a job. You can expect to be part of a dynamic, fun, and fast-paced environment where your career can truly flourish. We provide a variety of exciting roles in both the front and back of the house, with ample opportunities for growth and advancement. Our team-centric culture values creativity, collaboration, and customer satisfaction, ensuring a fulfilling work experience. Discover the benefits of working with us, including competitive pay, flexible schedules, and a supportive community that feels like family.

Job Description

At Yogis, our Managers do more than run shiftsthey create experiences, develop people, and set the tone for everything that happens in the restaurant. As a Manager, you'll be responsible for leading your assigned Area of Responsibility (AOR), building a strong team culture, and delivering the kind of hospitality that keeps guests coming back.

You'll be a hands-on leader who inspires your team through coaching, accountability, and leading by example. Whether you're supporting Service, Kitchen, or Bar operations, your impact will be felt in every guest interaction, every shift, and every team member you help develop.

In addition to the responsibilities outlined below, Managers take ownership of either Service, Kitchen, or Bar operations. Specific expectations for each area are detailed in the AOR Management Outlines. As you build proficiency and master each area, you'll have opportunities for increased responsibility, career growth, title advancement, and compensation progression.

What You'll Do

• Lead & Develop Great Teams
  • Recruit, train, and develop team members who deliver exceptional hospitality and represent the Yogis culture.
  • Coach and mentor employees through regular feedback, recognition, and performance conversations.
  • Create an engaging environment where team members feel supported, challenged, and motivated to grow.
  • Lead ongoing training focused on products, service standards, operational excellence, and leadership development.
  • Address performance concerns professionally and consistently while maintaining accountability and respect.
• Deliver Exceptional Guest Experiences
  • Create a fun, welcoming atmosphere where every guest feels valued.
  • Lead by example, demonstrating outstanding hospitality and a guest-first mindset on every shift.
  • Build genuine connections with guests and ensure concerns are resolved quickly and effectively.
  • Maintain high standards of cleanliness, organization, food quality, and overall restaurant appearance.
  • Help create memorable experiences that turn first-time guests into regulars.
• Drive Operational Excellence
  • Ensure smooth day-to-day operations and strong communication between all departments.
  • Support efficient execution by coordinating Front-of-House and Back-of-House teams.
  • Monitor food and beverage quality, presentation, and consistency.
  • Identify opportunities to improve systems, processes, and overall restaurant performance.
  • Manage labor effectively and make real-time decisions that balance guest experience, team needs, and business goals.
• Manage Inventory & Costs
  • Maintain accurate inventory levels through regular counts and audits.
  • Work with vendors and suppliers to ensure products are available when needed.
  • Minimize waste, reduce loss, and support profitability through effective inventory controls.
  • Monitor department performance and identify opportunities to improve efficiency and control costs.
• Promote Safety & Compliance
  • Ensure compliance with all federal, state, and local regulations related to food and alcohol service.
  • Maintain a clean, safe, and organized work environment for guests and team members.
  • Uphold sanitation standards and safety procedures at all times.
  • Ensure equipment and facilities are maintained and operating properly.

What We're Looking For

• Previous management experience, preferably in a restaurant, hospitality, or high-volume environment.
• A positive attitude, strong leadership skills, and a passion for developing people.
• Ability to work a minimum of 45 hours per week.
• Open availability, including nights, weekends, and holidays.
• Ability to obtain and maintain all required certifications, including:
• Responsible Alcohol Service Certification and applicable state liquor license
• ServSafe Manager Certification
• Reliable transportation.

Perks & Benefits

At Yogis, we believe great leaders deserve great support. We invest in our managers by providing opportunities for growth, competitive benefits, and a culture built around teamwork, hospitality, and having fun while doing what we love.

• Competitive salary with opportunities for advancement
• Clear career growth path with title and compensation progression
• Paid vacation and personal time
• Health, dental, and vision insurance options
• 401(k) with company match
• Dining discounts at all Finney Hospitality Group locations
• Flexible scheduling whenever business needs allow
• Ongoing leadership development and training opportunities
• A collaborative, team-focused culture that values your ideas and contributions
• The opportunity to make a direct impact on your team, guests, and restaurant success

Most importantly, you'll be joining a company that is passionate about developing leaders from within. We believe in recognizing hard work, celebrating wins, and creating opportunities for people who want to grow their careers in hospitality.

Why Yogis?

We're looking for leaders who thrive in a fast-paced environment, love building great teams, and enjoy creating memorable experiences for guests. If you're passionate about hospitality, energized by developing people, and ready to grow your career, Yogis offers a clear path for advancement and the opportunity to make a real impact every day.