Kitchen Manager: Lead Back-of-House Operations
Texas Roadhouse, Inc.
Texas Roadhouse, Inc. is seeking a Kitchen Manager in Salisbury, NC to oversee all Back of House operations, including purchasing, receiving, and presenting food per recipes and procedures. The role involves supervising production, enforcing safety policies, and managing staff performance to ensure timely service. You will develop employees, monitor inventory and food costs, and schedule work across opening hours while maintaining a safe, clean restaurant environment. #J-18808-Ljbffr Texas Roadhouse, Inc.
Vacancy posted 3 days ago
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