Culinary Lead
sweetgreen
A Healthier Future Starts With You!
As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presentedand you lead by example through craft, coaching, and consistency.
This is not a people manager role. You wont write schedules or run performance reviews. You will set the standard for how food gets made every single shift. You are not running the shift alone; you are the go-to person for food quality and kitchen execution.
And unlike traditional restaurant kitchens: No grills. No fryers. Just kitchens, smart systems, and real food done right.
Join our movement to rewrite the future of fast food and grow your own future too! Top-performing Kitchen Leads have a clear path to General Manager within 2-3 years.
What Youll Actually Do:
- Own food quality by ensuring every item meets sweetgreens standards for flavor, food safety, and presentation
- Prep and cook hot food to standard using knives, kitchen tools, and ovens (no flames, no fryer oil)
- Help teammates improve food execution through real-time feedback
- Stay ahead of volume by managing prep timing and par levels to keep the kitchen running smoothly
- Be the advocate for food quality on shift, spotting issues early and fixing them fast
- Partner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence
This Role is a Great Fit If You:
- Love being in the kitchen and take pride in food quality, consistency, and clean execution
- Want leadership responsibility without full people management
- Enjoy training peers and getting them excited about new menu launches
- Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome)
The Perks:
- Tips* (subject to location and role)
- Competitive wages
- This role is a key step toward Shift leader and Manager opportunities
- Medical, dental, and vision options for part-time and full-time team members*
- Paid vacation, wellness time, and parental leave*
- Free meal every shift
- 401(k)*
- Team Member Merch Shop - earn and buy custom Sweetgreen gear
*Depending on eligibility
Minimum Requirements
- Meet all physical requirements for all roles within the Kitchen Lead career path, including Team Member.
- Comfortable working on your feet
- Maintain attention to detail and environmental awareness during operations
- Use touch to assess quality and complete detail-oriented tasks
- Routinely handling items up to 5-25 lbs, and occasionally handling items 40-50 lbs
- Food safety knowledge (Food Handler or ServSafe certification)
- Able to follow food safety, cleanliness, and quality standards
- Must be available to work a minimum of 30 hours per week
- Must be 18 years of age or older
- Must be authorized to work in the United States
Who We Are :
Sweetgreen is a national restaurant brand dedicated to building healthier communities by connecting people to real food. Since 2007, Sweetgreen has reimagined fast food to be fresh, flavorful, and rooted in relationships with farmers and communities. As we grow, we are committed to developing our people across our restaurants and support center so everyone can be part of the movement. When you join Sweetgreen, you not only invest in your own future but also help create spaces where food, people, and purpose come together.
Sweetgreen provides equal opportunities for everyone who works for us and everyone who applies to join our team, without regard to sex or gender, gender identity, gender expression, age, race (including traits historically associated with race, such as hair texture and protective hairstyles), religious creed, color, national origin, ancestry, pregnancy, physical or mental disability, medical condition, genetic information, marital status, sexual orientation, any service, past, present, or future, in the uniformed services of the United States (military or veteran status), or any other consideration protected by federal, state, or local law.
California residents: Review our applicant privacy notice HERE.
Sweetgreen participates in the federal government's E-Verify program to determine employment eligibility. To learn more about the E-Verify program, please click HERE.
To request an accommodation as permitted by law, click here.- Compass Group USA is seeking a Culinary Supervisor at Stanford University Athletics. The role involves coaching a team, ensuring culinary excellence, and managing kitchen operations. Ideal candidates have over 3 years of kitchen experience in high-volume settings and at...Suggested
$26.85 - $30 per hour
...DINING ENTERPRISES: Stanford University is one of the world's leading teaching and research universities. Founded in 1891, Stanford's... ...8 million meals annually at 48 student dining venues and 32 culinary enterprises. In addition, R&DE provides executive services,...SuggestedHourly payCasual workImmediate startRemote workFlexible hoursShift work$76k - $246k
What To Expect The Culinary Program Specialist is an integral part of the Culinary Team and is responsible for executing a broad range of program goals, mostly through cross-functional planning, facilitating, and reporting. This includes the development and implementation...SuggestedHourly payTemporary workWork at officeFlexible hours- Urban Plates in Sunnyvale, California is looking for a passionate culinary professional to assist the Executive Chef in ensuring exceptional food quality and presentation. The candidate will oversee kitchen staff, evaluate food products, and establish maintenance schedules...Suggested
- Sodexo Group is hiring a Senior Manager, Culinary Operations in Sunnyvale, CA, to lead innovative and sustainable culinary concepts for corporate dining. The role focuses on strategic menu engineering and operational excellence while mentoring culinary teams to ensure high...Suggested
- ...Itlearn360 is seeking a creative Executive Chef for a new Indian Cuisine location in Palo Alto, California. You will lead the culinary team, ensuring quality food and presentation while developing innovative menus to enhance the business dining experience. We offer a full...Full time
$17 per hour
ZippyApp - Recruitment Marketing is looking for Crew Leads / Shift Leads / Supervisors FOH & BOH in Palo Alto, California. The role... ...responsibility for the restaurant in the absence of the GM and Culinary Lead. Offering a salary of $17.00/hr plus tips averaging $3-$5...Hourly payShift work$23 - $28 per hour
...restaurant group in the United States! We're looking for talented Lead Line Cooks to join the team at our new location Location: 1026 W... .... Assistant Kitchen Manager Requirements • Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and more •...Hourly payFull timeShift work- Hillstone Restaurant Group in Los Altos, California is seeking a Culinary Manager to oversee kitchen operations and ensure culinary excellence. You will lead a team of culinary professionals, manage food costs, and enforce health and safety standards. The ideal candidate...
- Sodexo is seeking a Commissary Chef to lead production in a high-volume culinary operation at The Good Eating Company. You will ensure food quality, consistency, and operational excellence across multiple locations. This role requires a passion for scratch cooking and experience...
- A leading food service company is looking for a dynamic Sous Chef in Mountain View, CA, responsible for overseeing the culinary experience and maintaining food safety standards. You will mentor a high-performing kitchen team while ensuring exceptional dishes. The ideal...
- ...for a Sous Chef to oversee all kitchen operations, ensuring quality control and sanitation. The ideal candidate will have extensive culinary experience and leadership skills, motivated by a drive to exceed guest expectations. You will assist in managing staff, training,...
- Join Compass Group, North America as a Chef Manager in Sunnyvale, CA. In this critical role, you will oversee culinary and food service operations, managing inventory, purchasing, and menu development while ensuring quality and sustainability. Candidates should have a...
$85k - $95k
Starwood Hotels is seeking a Sous Chef in Sunnyvale, California. This role involves overseeing daily kitchen operations, ensuring culinary excellence, and managing staff such as cooks and stewards. The ideal candidate will have 2-3 years of experience, a strong understanding...- ...supervising food service associates, and ensuring adherence to food safety standards. Candidates should have at least 3 years of culinary experience. Benefits include medical, dental, and vision insurance, retirement plans, and more. This position offers a structured...Full timeMonday to Friday
- Compass Group USA is hiring an Events & Catering Chef in Mountain View, California. This role focuses on leading culinary innovation and operational success for catering and events. The ideal candidate will have 5+ years of culinary leadership experience and a strong passion...
$30 - $33 per hour
...food service associates, and ensuring compliance with safety and sanitation standards. Candidates should have at least 3 years of culinary experience. Benefits include health programs and a retirement plan. This position offers a pay range of $30.00 to $33.00 per hour,...Hourly payMonday to Friday- ...Company seeks a Catering Sous Chef in Sunnyvale, CA. This role involves overseeing food quality, service efficiency, and guiding a culinary team. Responsibilities include managing food safety, budgeting, and enhancing user experiences through outstanding culinary...
- Bon Appétit Management Company is seeking a dynamic Sous Chef in Mountain View to lead culinary operations and mentor a high-performing kitchen team. Responsible for shaping the culinary experience, you will oversee food quality, drive the culinary process, and ensure efficient...
$85k - $95k
Treehouse Sunnyvale, L.L.C. in Palo Alto, California is seeking a skilled culinary supervisor who will oversee the preparation of food items and maintain standards of quality and hygiene. This position requires a strong leader who can guide both front and back of house...- Treehouse Hotels in Sunnyvale seeks a Sous Chef to oversee kitchen operations and uphold culinary standards. You will ensure food quality, lead kitchen staff, and contribute to menu development. The ideal candidate has 2-3 years as a Chef de Partie, strong knowledge of...
- Sodexo is seeking a Catering Executive Chef in Palo Alto, CA, to lead our culinary team. The ideal candidate will have strong culinary skills, a commitment to quality service, and experience in food and catering services. You will ensure our food presentation is visually...
- Bon Appétit Management Company is seeking an Executive Chef in Mountain View, CA, to lead the culinary team and ensure quality and operational excellence. This role involves managing safety standards, designing user experiences, and overseeing culinary quality. A degree...Full time
- Sodexo is seeking an Executive Chef 4 based in Sunnyvale, CA to lead culinary operations in high-end corporate dining. This role emphasizes menu innovation, team mentoring, and upholding safety standards, redefining the dining experience across client locations. The ideal...
- Compass Group, North America is seeking an Executive Chef in Mountain View, California to lead a high-volume dining operation for Morrison Healthcare. You will oversee kitchen and culinary operations, manage menu creation, and ensure food quality, catering, retail and...
$28 per hour
...Position Title: Culinary Supervisor at Stanford Univeristy Athletics Pay Range : $28.00 We Make Applying Easy! Want to apply to this job... ...40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200...Remote workNight shift- Compass Group, North America is seeking a culinary professional to support the Executive Chef in managing kitchen operations in Mountain View, California. The role involves preparing meals, ensuring compliance with safety standards, and training kitchen staff. Candidates...Relocation package
- ...developing back of house employees, managing cost controls, and preparing high-quality meals. Candidates should have a B.S. Degree in Culinary Arts or a related field with 3-5 years of relevant culinary experience, alongside various culinary competencies and certifications...Flexible hours
- Zaytinya Palo Alto is seeking a passionate Sous Chef to lead in our culinary team. As a hands-on kitchen leader, you will ensure that daily preparations, services, and sanitation adhere to our high standards. Responsibilities include coaching the kitchen staff, managing...
$21 - $23 per hour
...career minded individual looking to enter or is already in the culinary field. This is a permanent year round position. Candidate must have... ...as well as PTO and 401K. The Nothing Bundt Cakes Bakery Lead or Lead In Training works alongside the NbC team members to create...Hourly payPermanent employmentWork experience placementLocal areaShift workAfternoon shiftEarly shiftWeekday work
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Culinary Lead. Be the first to apply!

